Sorghum — Crop residues in Palestine, State of

Palestine, State of: Sorghum — Crop residues was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
96th
of 112 countries
All-time high
0.0002 kt
in 2003
All-time low
0 kt
in 1994
Years of data
31
1994–2050

Sorghum — Crop residues in Palestine, State of, 1994–2050

000001994202220501994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt2030: 0 kt2050: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sorghum — crop residues in Palestine, State of stood at 0.0001 kt.

Over the whole period, sorghum — crop residues in Palestine, State of peaked at 0.0002 kt in 2003 and was at its lowest, 0 kt, in 1994.

Palestine, State of ranks 96th of 112 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Palestine, State of, year by year

Annual values for Sorghum — Crop residues (Emissions N2O) in Palestine, State of, 1994 to 2050.
Year kt Change
1994 0 kt
1995 0.0001 kt
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0 kt -100.0%
2000 0.0001 kt
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0002 kt +100.0%
2004 0.0002 kt +0.0%
2005 0.0002 kt +0.0%
2006 0.0002 kt +0.0%
2007 0 kt -100.0%
2008 0 kt
2009 0 kt
2010 0.0001 kt
2011 0.0001 kt +0.0%
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0 kt -100.0%
2022 0 kt
2023 0.0001 kt
2030 0.0001 kt +0.0%
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 kt 0 kt 0.0001 kt 5
2000s 0.0001 kt 0 kt 0.0002 kt 10
2010s 0.0001 kt 0.0001 kt 0.0001 kt 10
2020s 0.0001 kt 0 kt 0.0001 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Palestine, State of

  1. 96 Bangladesh 0.0001 kt compare
  2. 96 Costa Rica 0.0001 kt
  3. 96 Czechoslovakia 0.0001 kt
  4. 96 Japan 0.0001 kt
  5. 96 Kazakhstan 0.0001 kt compare
  6. 96 New Caledonia 0.0001 kt compare
  7. 96 Sri Lanka 0.0001 kt compare
  8. 96 Tajikistan 0.0001 kt compare

See the full ranking of 158 places →

More climate change data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is sorghum — crop residues in Palestine, State of?
Sorghum — crop residues in Palestine, State of was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Palestine, State of?
The highest recorded value was 0.0002 kt in 2003.
What is the lowest sorghum — crop residues recorded in Palestine, State of?
The lowest recorded value was 0 kt in 1994.
How does Palestine, State of rank for sorghum — crop residues?
Palestine, State of ranks 96th out of 112 countries with data for 2050.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sorghum — Crop residues in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-emissions-n2o-fao-tier-1/west-bank-and-gaza/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).