Sorghum — Crop residues in Non-Annex I countries

Non-Annex I countries: Sorghum — Crop residues was 3.51 kt in 2050. ▲ Rising

Latest (2050)
3.51 kt
Rank
2nd
of 31 groups
All-time high
3.51 kt
in 2050
All-time low
2.17 kt
in 1972
Years of data
65
1961–2050

Sorghum — Crop residues in Non-Annex I countries, 1961–2050

01234196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Non-Annex I countries recorded 3.51 kt for sorghum — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, sorghum — crop residues in Non-Annex I countries peaked at 3.51 kt in 2050 and was at its lowest, 2.17 kt, in 1972.

Non-Annex I countries ranks 2nd of 31 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Sorghum — Crop residues in Non-Annex I countries, year by year

Annual values for Sorghum — Crop residues (Indirect emissions N2O) in Non-Annex I countries, 1961 to 2050.
Year kt Change
1961 2.2 kt
1962 2.26 kt +2.9%
1963 2.28 kt +0.6%
1964 2.31 kt +1.5%
1965 2.24 kt -3.0%
1966 2.36 kt +5.2%
1967 2.49 kt +5.6%
1968 2.38 kt -4.6%
1969 2.57 kt +8.4%
1970 2.5 kt -3.0%
1971 2.5 kt -0.1%
1972 2.17 kt -13.0%
1973 2.49 kt +14.8%
1974 2.59 kt +4.0%
1975 2.47 kt -4.8%
1976 2.57 kt +4.1%
1977 2.61 kt +1.4%
1978 2.58 kt -0.9%
1979 2.47 kt -4.5%
1980 2.4 kt -2.8%
1981 2.65 kt +10.5%
1982 2.54 kt -4.1%
1983 2.62 kt +3.3%
1984 2.62 kt -0.3%
1985 2.73 kt +4.4%
1986 2.61 kt -4.5%
1987 2.58 kt -1.0%
1988 2.65 kt +2.9%
1989 2.45 kt -7.5%
1990 2.36 kt -3.8%
1991 2.36 kt -0.2%
1992 2.61 kt +10.7%
1993 2.42 kt -7.3%
1994 2.48 kt +2.7%
1995 2.41 kt -2.9%
1996 2.71 kt +12.2%
1997 2.51 kt -7.2%
1998 2.58 kt +2.7%
1999 2.42 kt -6.4%
2000 2.36 kt -2.2%
2001 2.51 kt +6.5%
2002 2.39 kt -5.1%
2003 2.61 kt +9.5%
2004 2.43 kt -7.2%
2005 2.73 kt +12.7%
2006 2.66 kt -2.8%
2007 2.69 kt +1.4%
2008 2.72 kt +0.9%
2009 2.45 kt -10.0%
2010 2.66 kt +8.5%
2011 2.64 kt -0.4%
2012 2.51 kt -5.2%
2013 2.66 kt +6.0%
2014 2.85 kt +7.2%
2015 2.54 kt -10.7%
2016 2.7 kt +6.1%
2017 2.54 kt -5.7%
2018 2.63 kt +3.4%
2019 2.46 kt -6.6%
2020 2.52 kt +2.6%
2021 2.53 kt +0.5%
2022 2.62 kt +3.4%
2023 2.46 kt -6.1%
2030 2.97 kt +20.7%
2050 3.51 kt +18.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.34 kt 2.2 kt 2.57 kt 9
1970s 2.49 kt 2.17 kt 2.61 kt 10
1980s 2.58 kt 2.4 kt 2.73 kt 10
1990s 2.48 kt 2.36 kt 2.71 kt 10
2000s 2.56 kt 2.36 kt 2.73 kt 10
2010s 2.62 kt 2.46 kt 2.85 kt 10
2020s 2.53 kt 2.46 kt 2.62 kt 4
2030s 2.97 kt 2.97 kt 2.97 kt 1
2050s 3.51 kt 3.51 kt 3.51 kt 1

Countries ranked near Non-Annex I countries

  1. 1 OECD 0.8111 kt compare
  2. 2 Nigeria 0.7431 kt compare
  3. 3 India 0.6425 kt compare
  4. 4 Sudan (former) 0.3764 kt compare
  5. 4 United Republic of Tanzania 0.0611 kt compare
  6. 5 Bolivia (Plurinational State of) 0.0248 kt compare
  7. 5 Mexico 0.3108 kt compare

See the full ranking of 158 places →

More climate change data for Non-Annex I countries

All data for Non-Annex I countries →

Frequently asked questions

What is sorghum — crop residues in Non-Annex I countries?
Sorghum — crop residues in Non-Annex I countries was 3.51 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Non-Annex I countries?
The highest recorded value was 3.51 kt in 2050.
What is the lowest sorghum — crop residues recorded in Non-Annex I countries?
The lowest recorded value was 2.17 kt in 1972.
How does Non-Annex I countries rank for sorghum — crop residues?
Non-Annex I countries ranks 2nd out of 31 groups with data for 2050.
Where does this Non-Annex I countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Non-Annex I countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/non-annex-i-countries/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).