Soya beans — Crop residues in Benin
Benin: Soya beans — Crop residues was 0.0027 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Benin, 1985–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, soya beans — crop residues in Benin stood at 0.0027 kt.
Over the whole period, soya beans — crop residues in Benin peaked at 0.0377 kt in 2023 and was at its lowest, 0 kt, in 1985.
Benin ranks 46th of 98 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Benin, year by year
| Year | kt | Change |
|---|---|---|
| 1985 | 0 kt | — |
| 1986 | 0 kt | — |
| 1987 | 0 kt | — |
| 1988 | 0 kt | — |
| 1989 | 0 kt | — |
| 1990 | 0 kt | — |
| 1991 | 0 kt | — |
| 1992 | 0.0001 kt | — |
| 1993 | 0.0001 kt | +0.0% |
| 1994 | 0.0001 kt | +0.0% |
| 1995 | 0.0001 kt | +0.0% |
| 1996 | 0.0001 kt | +0.0% |
| 1997 | 0.0001 kt | +0.0% |
| 1998 | 0.0002 kt | +100.0% |
| 1999 | 0.0003 kt | +50.0% |
| 2000 | 0.0003 kt | +0.0% |
| 2001 | 0.0003 kt | +0.0% |
| 2002 | 0.0004 kt | +33.3% |
| 2003 | 0.0005 kt | +25.0% |
| 2004 | 0.0006 kt | +20.0% |
| 2005 | 0.0008 kt | +33.3% |
| 2006 | 0.001 kt | +25.0% |
| 2007 | 0.0015 kt | +50.0% |
| 2008 | 0.0025 kt | +66.7% |
| 2009 | 0.0044 kt | +76.0% |
| 2010 | 0.0049 kt | +11.4% |
| 2011 | 0.0052 kt | +6.1% |
| 2012 | 0.0055 kt | +5.8% |
| 2013 | 0.0058 kt | +5.5% |
| 2014 | 0.0072 kt | +24.1% |
| 2015 | 0.0107 kt | +48.6% |
| 2016 | 0.0112 kt | +4.7% |
| 2017 | 0.0116 kt | +3.6% |
| 2018 | 0.0152 kt | +31.0% |
| 2019 | 0.0159 kt | +4.6% |
| 2020 | 0.0163 kt | +2.5% |
| 2021 | 0.0187 kt | +14.7% |
| 2022 | 0.0212 kt | +13.4% |
| 2023 | 0.0377 kt | +77.8% |
| 2030 | 0.0017 kt | -95.5% |
| 2050 | 0.0027 kt | +58.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 0 kt | 0 kt | 0 kt | 5 |
| 1990s | 0.0001 kt | 0 kt | 0.0003 kt | 10 |
| 2000s | 0.0012 kt | 0.0003 kt | 0.0044 kt | 10 |
| 2010s | 0.0093 kt | 0.0049 kt | 0.0159 kt | 10 |
| 2020s | 0.0235 kt | 0.0163 kt | 0.0377 kt | 4 |
| 2030s | 0.0017 kt | 0.0017 kt | 0.0017 kt | 1 |
| 2050s | 0.0027 kt | 0.0027 kt | 0.0027 kt | 1 |
Countries ranked near Benin
More climate change data for Benin
- Emissions from livestock — Emissions (CO2eq) 6,760 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,583 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,177 kt (2050)
- Emissions from livestock — Emissions 9.75 kt (2050)
- Emissions from livestock — Emissions 149.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 457.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 256.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 200.98 kt (2050)
- Emissions from crops — Emissions 0.9664 kt (2050)
- Emissions from crops — Emissions 7.18 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Benin?
- Soya beans — crop residues in Benin was 0.0027 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Benin?
- The highest recorded value was 0.0377 kt in 2023.
- What is the lowest soya beans — crop residues recorded in Benin?
- The lowest recorded value was 0 kt in 1985.
- How does Benin rank for soya beans — crop residues?
- Benin ranks 46th out of 98 countries with data for 2050.
- Where does this Benin data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 41 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).