Soya beans — Crop residues (N content), annual growth rate in Guyana
Guyana: Soya beans — Crop residues (N content), annual growth rate was 0 % change on previous year in 1977. ◆ Volatile
Soya beans — Crop residues (N content), annual growth rate in Guyana, 1972–1977
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for soya beans — crop residues (n content), annual growth rate in Guyana is 0 % change on previous year, measured in 1977.
That represents a change of up 100.0% on the previous year and up 100.0% over ten years.
That places Guyana 56th out of 112 countries with data for 1977, putting it in the middle of the range.
Soya beans — Crop residues (N content), annual growth rate in Guyana, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1972 | -93.22 % change on previous year | — |
| 1973 | 949.31 % change on previous year | -1118.3% |
| 1974 | 47.25 % change on previous year | -95.0% |
| 1975 | -72.99 % change on previous year | -254.5% |
| 1976 | -72.61 % change on previous year | -0.5% |
| 1977 | 0 % change on previous year | -100.0% |
Countries ranked near Guyana
- 53 Timor-Leste 0.1466 % change on previous year compare
- 54 Tajikistan 0.0888 % change on previous year
- 55 Madagascar 0.0301 % change on previous year
- 56 Chile 0 % change on previous year compare
- 56 Georgia 0 % change on previous year
- 56 Guatemala 0 % change on previous year
- 56 Honduras 0 % change on previous year
- 56 Morocco 0 % change on previous year
- 56 New Zealand 0 % change on previous year
- 56 China, Taiwan Province of 0 % change on previous year compare
- 56 Democratic People's Republic of Korea 0 % change on previous year compare
More climate change data for Guyana
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13.90 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), annual growth rate in Guyana?
- Soya beans — crop residues (n content), annual growth rate in Guyana was 0 % change on previous year in 1977, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), annual growth rate recorded in Guyana?
- The highest recorded value was 949.31 % change on previous year in 1973.
- What is the lowest soya beans — crop residues (n content), annual growth rate recorded in Guyana?
- The lowest recorded value was -93.22 % change on previous year in 1972.
- How does Guyana rank for soya beans — crop residues (n content), annual growth rate?
- Guyana ranks 56th out of 112 countries with data for 1977.
- Is soya beans — crop residues (n content), annual growth rate rising or falling in Guyana?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Soya beans — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.