Soya beans — Crop residues (N content), per capita in Germany
Germany: Soya beans — Crop residues (N content), per capita was 0.0198 kg per person in 2023. ◆ Volatile
Soya beans — Crop residues (N content), per capita in Germany, 1989–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for soya beans — crop residues (n content), per capita in Germany is 0.0198 kg per person, measured in 2023.
That represents a change of down 0.5% on the previous year and up 994.6% over ten years.
Over the whole period, soya beans — crop residues (n content), per capita in Germany peaked at 0.0199 kg per person in 2022 and was at its lowest, 0.0002 kg per person, in 1998.
Germany ranks 49th of 87 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (N content), per capita in Germany, year by year
| Year | kg per person | Change |
|---|---|---|
| 1989 | 0.0008 kg per person | — |
| 1990 | 0.0009 kg per person | +10.4% |
| 1991 | 0.0004 kg per person | -49.9% |
| 1992 | 0.0005 kg per person | +6.8% |
| 1993 | 0.0004 kg per person | -23.4% |
| 1994 | 0.0002 kg per person | -50.2% |
| 1995 | 0.0002 kg per person | -1.6% |
| 1996 | 0.0002 kg per person | +1.0% |
| 1997 | 0.0002 kg per person | -0.1% |
| 1998 | 0.0002 kg per person | -10.9% |
| 1999 | 0.0002 kg per person | +4.6% |
| 2000 | 0.0002 kg per person | +7.0% |
| 2001 | 0.0003 kg per person | +61.1% |
| 2002 | 0.0002 kg per person | -30.5% |
| 2006 | 0.0002 kg per person | +25.3% |
| 2007 | 0.0002 kg per person | +0.1% |
| 2008 | 0.0002 kg per person | +0.2% |
| 2009 | 0.0003 kg per person | +0.3% |
| 2010 | 0.0004 kg per person | +42.6% |
| 2011 | 0.0006 kg per person | +73.4% |
| 2012 | 0.0007 kg per person | +17.3% |
| 2013 | 0.0018 kg per person | +149.3% |
| 2014 | 0.0032 kg per person | +79.3% |
| 2015 | 0.0046 kg per person | +42.0% |
| 2016 | 0.0068 kg per person | +48.3% |
| 2017 | 0.0097 kg per person | +41.3% |
| 2018 | 0.0096 kg per person | -0.7% |
| 2019 | 0.0129 kg per person | +34.6% |
| 2020 | 0.0143 kg per person | +10.5% |
| 2021 | 0.016 kg per person | +12.1% |
| 2022 | 0.0199 kg per person | +24.5% |
| 2023 | 0.0198 kg per person | -0.5% |
Germany compared with similar countries
- Germany's 0.0198 kg per person is below the median for high income countries, which is 0.023 kg per person, 86% of the median. (26 countries reporting)
- Germany's 0.0198 kg per person is above the median for Europe & Central Asia, which is 0.0198 kg per person, 1.0× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 0.0008 kg per person | 0.0008 kg per person | 0.0008 kg per person | 1 |
| 1990s | 0.0003 kg per person | 0.0002 kg per person | 0.0009 kg per person | 10 |
| 2000s | 0.0002 kg per person | 0.0002 kg per person | 0.0003 kg per person | 7 |
| 2010s | 0.005 kg per person | 0.0004 kg per person | 0.0129 kg per person | 10 |
| 2020s | 0.0175 kg per person | 0.0143 kg per person | 0.0199 kg per person | 4 |
Countries ranked near Germany
More climate change data for Germany
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.70 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 43,971 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,073 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,898 kt (2050)
- Emissions from livestock — Emissions 34.24 kt (2050)
- Emissions from livestock — Emissions 1,246 kt (2050)
- Emissions from crops — Emissions (CO2eq) 12,350 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,227 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 122.64 kt (2050)
- Emissions from crops — Emissions 46.14 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), per capita in Germany?
- Soya beans — crop residues (n content), per capita in Germany was 0.0198 kg per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), per capita recorded in Germany?
- The highest recorded value was 0.0199 kg per person in 2022.
- What is the lowest soya beans — crop residues (n content), per capita recorded in Germany?
- The lowest recorded value was 0.0002 kg per person in 1998.
- How does Germany rank for soya beans — crop residues (n content), per capita?
- Germany ranks 49th out of 87 countries with data for 2023.
- Is soya beans — crop residues (n content), per capita rising or falling in Germany?
- Over the last ten years it is up 994.6%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (N content) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.