Soya beans — Crop residues (N content), per capita in Togo
Togo: Soya beans — Crop residues (N content), per capita was 0.6815 kg per person in 2023. ◆ Volatile
Soya beans — Crop residues (N content), per capita in Togo, 2004–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Togo recorded 0.6815 kg per person for soya beans — crop residues (n content), per capita in 2023. That is the highest value across all 20 years on record.
Compared with earlier readings it is up 14.7% on the previous year and up 1,087.1% over ten years.
Over the whole period, soya beans — crop residues (n content), per capita in Togo peaked at 0.6815 kg per person in 2023 and was at its lowest, 0.0015 kg per person, in 2004.
That places Togo 11th out of 87 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (N content), per capita in Togo, year by year
| Year | kg per person | Change |
|---|---|---|
| 2004 | 0.0015 kg per person | — |
| 2005 | 0.0015 kg per person | +1.6% |
| 2006 | 0.0015 kg per person | +2.0% |
| 2007 | 0.0016 kg per person | +6.2% |
| 2008 | 0.003 kg per person | +87.5% |
| 2009 | 0.0062 kg per person | +106.4% |
| 2010 | 0.0121 kg per person | +93.8% |
| 2011 | 0.0225 kg per person | +85.9% |
| 2012 | 0.0396 kg per person | +76.4% |
| 2013 | 0.0574 kg per person | +44.8% |
| 2014 | 0.0786 kg per person | +37.0% |
| 2015 | 0.0965 kg per person | +22.7% |
| 2016 | 0.1614 kg per person | +67.3% |
| 2017 | 0.2119 kg per person | +31.3% |
| 2018 | 0.3024 kg per person | +42.7% |
| 2019 | 0.38 kg per person | +25.7% |
| 2020 | 0.4479 kg per person | +17.9% |
| 2021 | 0.5302 kg per person | +18.4% |
| 2022 | 0.5941 kg per person | +12.0% |
| 2023 | 0.6815 kg per person | +14.7% |
Togo compared with similar countries
- Togo's 0.6815 kg per person is above the median for lower middle income countries, which is 0.0227 kg per person, 30.1× the median. (23 countries reporting)
- Togo's 0.6815 kg per person is above the median for Sub-Saharan Africa, which is 0.0641 kg per person, 10.6× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0026 kg per person | 0.0015 kg per person | 0.0062 kg per person | 6 |
| 2010s | 0.1362 kg per person | 0.0121 kg per person | 0.38 kg per person | 10 |
| 2020s | 0.5634 kg per person | 0.4479 kg per person | 0.6815 kg per person | 4 |
Countries ranked near Togo
More climate change data for Togo
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 788,262 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), per capita in Togo?
- Soya beans — crop residues (n content), per capita in Togo was 0.6815 kg per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), per capita recorded in Togo?
- The highest recorded value was 0.6815 kg per person in 2023.
- What is the lowest soya beans — crop residues (n content), per capita recorded in Togo?
- The lowest recorded value was 0.0015 kg per person in 2004.
- How does Togo rank for soya beans — crop residues (n content), per capita?
- Togo ranks 11th out of 87 countries with data for 2023.
- Is soya beans — crop residues (n content), per capita rising or falling in Togo?
- Over the last ten years it is up 1,087.1%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 20 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (N content) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.