What is sugar cane — burning crop residues in Grenada?

Sugar cane — burning crop residues in Grenada was 0.0004 kt in 2050, according to Food and Agriculture Organization of the United Nations.

What is the highest sugar cane — burning crop residues recorded in Grenada?

The highest recorded value was 0.0009 kt in 1967.

What is the lowest sugar cane — burning crop residues recorded in Grenada?

The lowest recorded value was 0.0001 kt in 2020.

How does Grenada rank for sugar cane — burning crop residues?

Grenada ranks 89th out of 103 countries with data for 2050.

Where does this Grenada data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

Sugar cane — Burning crop residues in Grenada

Name: Sugar cane — Burning crop residues in Grenada
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Grenada: Sugar cane — Burning crop residues was 0.0004 kt in 2050. ◆ Volatile

Latest (2050)

0.0004 kt

World rank

89th

of 103 countries

All-time high

0.0009 kt

in 1967

All-time low

0.0001 kt

in 2020

Years of data

1961–2050

Sugar cane — Burning crop residues in Grenada, 1961–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sugar cane — burning crop residues in Grenada stood at 0.0004 kt.

Over the whole period, sugar cane — burning crop residues in Grenada peaked at 0.0009 kt in 1967 and was at its lowest, 0.0001 kt, in 2020.

Grenada ranks 89th of 103 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Burning crop residues in Grenada, year by year

Annual values for Sugar cane — Burning crop residues (Emissions CH4) in Grenada, 1961 to 2050.
Year	kt	Change
1961	0.0005 kt	—
1962	0.0007 kt	+40.0%
1963	0.0008 kt	+14.3%
1964	0.0008 kt	+0.0%
1965	0.0008 kt	+0.0%
1966	0.0008 kt	+0.0%
1967	0.0009 kt	+12.5%
1968	0.0008 kt	-11.1%
1969	0.0007 kt	-12.5%
1970	0.0006 kt	-14.3%
1971	0.0005 kt	-16.7%
1972	0.0004 kt	-20.0%
1973	0.0002 kt	-50.0%
1974	0.0002 kt	+0.0%
1975	0.0005 kt	+150.0%
1976	0.0006 kt	+20.0%
1977	0.0006 kt	+0.0%
1978	0.0007 kt	+16.7%
1979	0.0007 kt	+0.0%
1980	0.0006 kt	-14.3%
1981	0.0004 kt	-33.3%
1982	0.0003 kt	-25.0%
1983	0.0003 kt	+0.0%
1984	0.0002 kt	-33.3%
1985	0.0002 kt	+0.0%
1986	0.0002 kt	+0.0%
1987	0.0002 kt	+0.0%
1988	0.0002 kt	+0.0%
1989	0.0002 kt	+0.0%
1990	0.0002 kt	+0.0%
1991	0.0002 kt	+0.0%
1992	0.0002 kt	+0.0%
1993	0.0002 kt	+0.0%
1994	0.0002 kt	+0.0%
1995	0.0002 kt	+0.0%
1996	0.0002 kt	+0.0%
1997	0.0002 kt	+0.0%
1998	0.0002 kt	+0.0%
1999	0.0003 kt	+50.0%
2000	0.0003 kt	+0.0%
2001	0.0003 kt	+0.0%
2002	0.0003 kt	+0.0%
2003	0.0003 kt	+0.0%
2004	0.0003 kt	+0.0%
2005	0.0003 kt	+0.0%
2006	0.0003 kt	+0.0%
2007	0.0003 kt	+0.0%
2008	0.0003 kt	+0.0%
2009	0.0003 kt	+0.0%
2010	0.0003 kt	+0.0%
2011	0.0003 kt	+0.0%
2012	0.0003 kt	+0.0%
2013	0.0003 kt	+0.0%
2014	0.0003 kt	+0.0%
2015	0.0003 kt	+0.0%
2016	0.0003 kt	+0.0%
2017	0.0003 kt	+0.0%
2018	0.0002 kt	-33.3%
2019	0.0002 kt	+0.0%
2020	0.0001 kt	-50.0%
2021	0.0002 kt	+100.0%
2022	0.0002 kt	+0.0%
2023	0.0003 kt	+50.0%
2030	0.0004 kt	+33.3%
2050	0.0004 kt	+0.0%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0008 kt	0.0005 kt	0.0009 kt	9
1970s	0.0005 kt	0.0002 kt	0.0007 kt	10
1980s	0.0003 kt	0.0002 kt	0.0006 kt	10
1990s	0.0002 kt	0.0002 kt	0.0003 kt	10
2000s	0.0003 kt	0.0003 kt	0.0003 kt	10
2010s	0.0003 kt	0.0002 kt	0.0003 kt	10
2020s	0.0002 kt	0.0001 kt	0.0003 kt	4
2030s	0.0004 kt	0.0004 kt	0.0004 kt	1
2050s	0.0004 kt	0.0004 kt	0.0004 kt	1

Countries ranked near Grenada

86 Saint Vincent and the Grenadines 0.0018 kt compare
87 Guinea-Bissau 0.0007 kt compare
88 Dominica 0.0005 kt compare
90 French Guiana 0.0003 kt compare
91 Bhutan 0.0001 kt compare
91 French Polynesia 0.0001 kt compare
91 Oman 0.0001 kt compare
91 Spain 0.0001 kt compare

See the full ranking of 146 places →

More climate change data for Grenada

Emissions from livestock — Emissions (CO2eq) 27.38 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 10.55 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 16.83 kt (2050)
Emissions from livestock — Emissions 0.0398 kt (2050)
Emissions from livestock — Emissions 0.6011 kt (2050)
Emissions from crops — Emissions (CO2eq) 0.0922 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 0.053 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 0.0392 kt (2050)
Emissions from crops — Emissions 0.0002 kt (2050)
Emissions from crops — Emissions 0.0014 kt (2050)

All data for Grenada →

Frequently asked questions

What is sugar cane — burning crop residues in Grenada?: Sugar cane — burning crop residues in Grenada was 0.0004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Grenada?: The highest recorded value was 0.0009 kt in 1967.
What is the lowest sugar cane — burning crop residues recorded in Grenada?: The lowest recorded value was 0.0001 kt in 2020.
How does Grenada rank for sugar cane — burning crop residues?: Grenada ranks 89th out of 103 countries with data for 2050.
Where does this Grenada data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/grenada/

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About this data

Indicator: Sugar cane — Burning crop residues (Emissions CH4)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 146 places, 8,867 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).