Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Sugar cane — Burning crop residues was 0.0668 kt in 2050. ▲ Rising

Latest (2050)
0.0668 kt
Rank
11th
of 29 groups
All-time high
0.0668 kt
in 2050
All-time low
0.0113 kt
in 1961
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs), 1961–2050

0.020.040.06196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sugar cane — burning crop residues in Low Income Food Deficit Countries (LIFDCs) stood at 0.0668 kt. That is the highest value across all 65 years on record.

Over the whole period, sugar cane — burning crop residues in Low Income Food Deficit Countries (LIFDCs) peaked at 0.0668 kt in 2050 and was at its lowest, 0.0113 kt, in 1961.

That places Low Income Food Deficit Countries (LIFDCs) 11th out of 29 groups with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Sugar cane — Burning crop residues (Emissions N2O) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2050.
Year kt Change
1961 0.0113 kt
1962 0.0117 kt +3.5%
1963 0.0126 kt +7.7%
1964 0.0126 kt +0.0%
1965 0.0131 kt +4.0%
1966 0.0144 kt +9.9%
1967 0.0153 kt +6.2%
1968 0.0164 kt +7.2%
1969 0.0175 kt +6.7%
1970 0.0187 kt +6.9%
1971 0.0184 kt -1.6%
1972 0.0186 kt +1.1%
1973 0.0195 kt +4.8%
1974 0.0206 kt +5.6%
1975 0.0216 kt +4.9%
1976 0.0226 kt +4.6%
1977 0.0236 kt +4.4%
1978 0.0241 kt +2.1%
1979 0.0247 kt +2.5%
1980 0.0244 kt -1.2%
1981 0.0261 kt +7.0%
1982 0.0268 kt +2.7%
1983 0.0287 kt +7.1%
1984 0.0314 kt +9.4%
1985 0.0317 kt +1.0%
1986 0.0325 kt +2.5%
1987 0.0315 kt -3.1%
1988 0.0305 kt -3.2%
1989 0.0294 kt -3.6%
1990 0.0306 kt +4.1%
1991 0.0306 kt +0.0%
1992 0.0268 kt -12.4%
1993 0.0265 kt -1.1%
1994 0.0276 kt +4.2%
1995 0.0281 kt +1.8%
1996 0.0288 kt +2.5%
1997 0.0292 kt +1.4%
1998 0.0288 kt -1.4%
1999 0.0297 kt +3.1%
2000 0.0294 kt -1.0%
2001 0.0289 kt -1.7%
2002 0.0299 kt +3.5%
2003 0.0307 kt +2.7%
2004 0.0309 kt +0.7%
2005 0.0315 kt +1.9%
2006 0.0317 kt +0.6%
2007 0.0318 kt +0.3%
2008 0.0319 kt +0.3%
2009 0.0341 kt +6.9%
2010 0.0354 kt +3.8%
2011 0.0365 kt +3.1%
2012 0.0386 kt +5.8%
2013 0.0397 kt +2.8%
2014 0.0392 kt -1.3%
2015 0.0397 kt +1.3%
2016 0.0409 kt +3.0%
2017 0.0408 kt -0.2%
2018 0.042 kt +2.9%
2019 0.0429 kt +2.1%
2020 0.0435 kt +1.4%
2021 0.0426 kt -2.1%
2022 0.0442 kt +3.8%
2023 0.0422 kt -4.5%
2030 0.0474 kt +12.3%
2050 0.0668 kt +40.9%

Biggest year-on-year movements

Years where Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2050 +40.9% 0.0474 kt 0.0668 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0139 kt 0.0113 kt 0.0175 kt 9
1970s 0.0212 kt 0.0184 kt 0.0247 kt 10
1980s 0.0293 kt 0.0244 kt 0.0325 kt 10
1990s 0.0287 kt 0.0265 kt 0.0306 kt 10
2000s 0.0311 kt 0.0289 kt 0.0341 kt 10
2010s 0.0396 kt 0.0354 kt 0.0429 kt 10
2020s 0.0431 kt 0.0422 kt 0.0442 kt 4
2030s 0.0474 kt 0.0474 kt 0.0474 kt 1
2050s 0.0668 kt 0.0668 kt 0.0668 kt 1

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 8 Bolivia (Plurinational State of) 0.0055 kt compare
  2. 8 Indonesia 0.0291 kt compare
  3. 9 Cuba 0.0246 kt compare
  4. 9 United Republic of Tanzania 0.0053 kt compare
  5. 10 Mexico 0.0236 kt compare
  6. 10 Melanesia 0.0036 kt compare
  7. 11 Iran (Islamic Republic of) 0.003 kt compare
  8. 11 Philippines 0.0221 kt compare
  9. 12 Colombia 0.0204 kt compare
  10. 12 Lao People's Democratic Republic 0.0011 kt compare
  11. 13 Australia 0.0162 kt compare
  12. 13 Syrian Arab Republic 0 kt
  13. 13 Australia and New Zealand 0.0162 kt compare
  14. 13 Polynesia 0 kt

See the full ranking of 146 places →

More climate change data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is sugar cane — burning crop residues in Low Income Food Deficit Countries (LIFDCs)?
Sugar cane — burning crop residues in Low Income Food Deficit Countries (LIFDCs) was 0.0668 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 0.0668 kt in 2050.
What is the lowest sugar cane — burning crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 0.0113 kt in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for sugar cane — burning crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 11th out of 29 groups with data for 2050.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-n2o-fao-tier-1/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).