Sugar cane — Burning crop residues in Martinique
Martinique: Sugar cane — Burning crop residues was 0.0002 kt in 2050. ◆ Volatile
Sugar cane — Burning crop residues in Martinique, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for sugar cane — burning crop residues in Martinique is 0.0002 kt, measured in 2050.
Over the whole period, sugar cane — burning crop residues in Martinique peaked at 0.0007 kt in 1961 and was at its lowest, 0.0001 kt, in 1988.
That places Martinique 75th out of 103 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar cane — Burning crop residues in Martinique, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0007 kt | — |
| 1962 | 0.0006 kt | -14.3% |
| 1963 | 0.0006 kt | +0.0% |
| 1964 | 0.0006 kt | +0.0% |
| 1965 | 0.0005 kt | -16.7% |
| 1966 | 0.0005 kt | +0.0% |
| 1967 | 0.0004 kt | -20.0% |
| 1968 | 0.0004 kt | +0.0% |
| 1969 | 0.0004 kt | +0.0% |
| 1970 | 0.0003 kt | -25.0% |
| 1971 | 0.0004 kt | +33.3% |
| 1972 | 0.0004 kt | +0.0% |
| 1973 | 0.0003 kt | -25.0% |
| 1974 | 0.0003 kt | +0.0% |
| 1975 | 0.0003 kt | +0.0% |
| 1976 | 0.0003 kt | +0.0% |
| 1977 | 0.0003 kt | +0.0% |
| 1978 | 0.0003 kt | +0.0% |
| 1979 | 0.0002 kt | -33.3% |
| 1980 | 0.0002 kt | +0.0% |
| 1981 | 0.0002 kt | +0.0% |
| 1982 | 0.0002 kt | +0.0% |
| 1983 | 0.0002 kt | +0.0% |
| 1984 | 0.0002 kt | +0.0% |
| 1985 | 0.0002 kt | +0.0% |
| 1986 | 0.0002 kt | +0.0% |
| 1987 | 0.0002 kt | +0.0% |
| 1988 | 0.0001 kt | -50.0% |
| 1989 | 0.0001 kt | +0.0% |
| 1990 | 0.0001 kt | +0.0% |
| 1991 | 0.0001 kt | +0.0% |
| 1992 | 0.0001 kt | +0.0% |
| 1993 | 0.0001 kt | +0.0% |
| 1994 | 0.0001 kt | +0.0% |
| 1995 | 0.0001 kt | +0.0% |
| 1996 | 0.0001 kt | +0.0% |
| 1997 | 0.0001 kt | +0.0% |
| 1998 | 0.0001 kt | +0.0% |
| 1999 | 0.0001 kt | +0.0% |
| 2000 | 0.0001 kt | +0.0% |
| 2001 | 0.0001 kt | +0.0% |
| 2002 | 0.0001 kt | +0.0% |
| 2003 | 0.0001 kt | +0.0% |
| 2004 | 0.0001 kt | +0.0% |
| 2005 | 0.0002 kt | +100.0% |
| 2006 | 0.0002 kt | +0.0% |
| 2030 | 0.0002 kt | +0.0% |
| 2050 | 0.0002 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0005 kt | 0.0004 kt | 0.0007 kt | 9 |
| 1970s | 0.0003 kt | 0.0002 kt | 0.0004 kt | 10 |
| 1980s | 0.0002 kt | 0.0001 kt | 0.0002 kt | 10 |
| 1990s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 2000s | 0.0001 kt | 0.0001 kt | 0.0002 kt | 7 |
| 2030s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 1 |
| 2050s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 1 |
Countries ranked near Martinique
More climate change data for Martinique
- Emissions from livestock — Emissions (CO2eq) 63.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 46.16 kt (2050)
- Emissions from livestock — Emissions 0.0666 kt (2050)
- Emissions from livestock — Emissions 1.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.2128 kt (2050)
- Emissions from crops — Emissions 0.01 kt (2050)
- Emissions from crops — Emissions 0.0076 kt (2050)
Frequently asked questions
- What is sugar cane — burning crop residues in Martinique?
- Sugar cane — burning crop residues in Martinique was 0.0002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — burning crop residues recorded in Martinique?
- The highest recorded value was 0.0007 kt in 1961.
- What is the lowest sugar cane — burning crop residues recorded in Martinique?
- The lowest recorded value was 0.0001 kt in 1988.
- How does Martinique rank for sugar cane — burning crop residues?
- Martinique ranks 75th out of 103 countries with data for 2050.
- Where does this Martinique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).