Statizoid

Sugar cane — Burning crop residues in Rwanda

Rwanda: Sugar cane — Burning crop residues was 0.0002 kt in 2050. ◆ Volatile

Latest (2050)
0.0002 kt
World rank
75th
of 103 countries
All-time high
0.0005 kt
in 2016
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Rwanda, 1961–2050

000000.001196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for sugar cane — burning crop residues in Rwanda is 0.0002 kt, measured in 2050.

Over the whole period, sugar cane — burning crop residues in Rwanda peaked at 0.0005 kt in 2016 and was at its lowest, 0 kt, in 1961.

Rwanda ranks 75th of 103 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Burning crop residues in Rwanda, year by year

Year kt Change
1961 0 kt —
1962 0 kt —
1963 0 kt —
1964 0 kt —
1965 0 kt —
1966 0 kt —
1967 0 kt —
1968 0 kt —
1969 0 kt —
1970 0 kt —
1971 0 kt —
1972 0 kt —
1973 0 kt —
1974 0 kt —
1975 0 kt —
1976 0 kt —
1977 0 kt —
1978 0 kt —
1979 0 kt —
1980 0 kt —
1981 0 kt —
1982 0 kt —
1983 0 kt —
1984 0 kt —
1985 0 kt —
1986 0 kt —
1987 0 kt —
1988 0 kt —
1989 0.0001 kt —
1990 0 kt -100.0%
1991 0.0001 kt —
1992 0 kt -100.0%
1993 0.0001 kt —
1994 0 kt -100.0%
1995 0 kt —
1996 0 kt —
1997 0 kt —
1998 0.0001 kt —
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0001 kt +0.0%
2005 0.0002 kt +100.0%
2006 0.0002 kt +0.0%
2007 0.0002 kt +0.0%
2008 0.0002 kt +0.0%
2009 0.0002 kt +0.0%
2010 0.0003 kt +50.0%
2011 0.0002 kt -33.3%
2012 0.0002 kt +0.0%
2013 0.0003 kt +50.0%
2014 0.0003 kt +0.0%
2015 0.0003 kt +0.0%
2016 0.0005 kt +66.7%
2017 0.0004 kt -20.0%
2018 0.0004 kt +0.0%
2019 0.0003 kt -25.0%
2020 0.0003 kt +0.0%
2021 0.0004 kt +33.3%
2022 0.0004 kt +0.0%
2023 0.0003 kt -25.0%
2030 0.0002 kt -33.3%
2050 0.0002 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0 kt 0 kt 0 kt 10
1980s 0 kt 0 kt 0.0001 kt 10
1990s 0 kt 0 kt 0.0001 kt 10
2000s 0.0002 kt 0.0001 kt 0.0002 kt 10
2010s 0.0003 kt 0.0002 kt 0.0005 kt 10
2020s 0.0003 kt 0.0003 kt 0.0004 kt 4
2030s 0.0002 kt 0.0002 kt 0.0002 kt 1
2050s 0.0002 kt 0.0002 kt 0.0002 kt 1

Countries ranked near Rwanda

  1. 74 Gabon 0.0003 kt compare
  2. 75 Afghanistan 0.0002 kt compare
  3. 75 Benin 0.0002 kt compare
  4. 75 Burundi 0.0002 kt compare
  5. 75 Martinique 0.0002 kt compare
  6. 75 Suriname 0.0002 kt compare
  7. 75 Uruguay 0.0002 kt compare

See the full ranking of 146 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is sugar cane — burning crop residues in Rwanda?
Sugar cane — burning crop residues in Rwanda was 0.0002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Rwanda?
The highest recorded value was 0.0005 kt in 2016.
What is the lowest sugar cane — burning crop residues recorded in Rwanda?
The lowest recorded value was 0 kt in 1961.
How does Rwanda rank for sugar cane — burning crop residues?
Rwanda ranks 75th out of 103 countries with data for 2050.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sugar cane — Burning crop residues in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-n2o-fao-tier-1/rwanda/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).