Wheat — Burning crop residues in Luxembourg
Luxembourg: Wheat — Burning crop residues was 0.0134 kt in 2050. ▲ Rising
Wheat — Burning crop residues in Luxembourg, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — burning crop residues in Luxembourg is 0.0134 kt, measured in 2050.
Over the whole period, wheat — burning crop residues in Luxembourg peaked at 0.0158 kt in 2008 and was at its lowest, 0.0106 kt, in 2001.
Luxembourg ranks 97th of 125 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Wheat — Burning crop residues in Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.0118 kt | — |
| 2001 | 0.0106 kt | -10.2% |
| 2002 | 0.013 kt | +22.6% |
| 2003 | 0.0121 kt | -6.9% |
| 2004 | 0.0127 kt | +5.0% |
| 2005 | 0.0129 kt | +1.6% |
| 2006 | 0.0137 kt | +6.2% |
| 2007 | 0.0136 kt | -0.7% |
| 2008 | 0.0158 kt | +16.2% |
| 2009 | 0.0149 kt | -5.7% |
| 2010 | 0.0151 kt | +1.3% |
| 2011 | 0.015 kt | -0.7% |
| 2012 | 0.0146 kt | -2.7% |
| 2013 | 0.0154 kt | +5.5% |
| 2014 | 0.0137 kt | -11.0% |
| 2015 | 0.0157 kt | +14.6% |
| 2016 | 0.0149 kt | -5.1% |
| 2017 | 0.0153 kt | +2.7% |
| 2018 | 0.0139 kt | -9.2% |
| 2019 | 0.0144 kt | +3.6% |
| 2020 | 0.0129 kt | -10.4% |
| 2021 | 0.0139 kt | +7.8% |
| 2022 | 0.0147 kt | +5.8% |
| 2023 | 0.0135 kt | -8.2% |
| 2030 | 0.0135 kt | +0.0% |
| 2050 | 0.0134 kt | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0131 kt | 0.0106 kt | 0.0158 kt | 10 |
| 2010s | 0.0148 kt | 0.0137 kt | 0.0157 kt | 10 |
| 2020s | 0.0138 kt | 0.0129 kt | 0.0147 kt | 4 |
| 2030s | 0.0135 kt | 0.0135 kt | 0.0135 kt | 1 |
| 2050s | 0.0134 kt | 0.0134 kt | 0.0134 kt | 1 |
Countries ranked near Luxembourg
More climate change data for Luxembourg
- Emissions from livestock — Emissions (CO2eq) 487.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 93.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 394.85 kt (2050)
- Emissions from livestock — Emissions 0.3512 kt (2050)
- Emissions from livestock — Emissions 14.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) 85.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 84.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.3948 kt (2050)
- Emissions from crops — Emissions 0.3196 kt (2050)
- Emissions from crops — Emissions 0.0141 kt (2050)
Frequently asked questions
- What is wheat — burning crop residues in Luxembourg?
- Wheat — burning crop residues in Luxembourg was 0.0134 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — burning crop residues recorded in Luxembourg?
- The highest recorded value was 0.0158 kt in 2008.
- What is the lowest wheat — burning crop residues recorded in Luxembourg?
- The lowest recorded value was 0.0106 kt in 2001.
- How does Luxembourg rank for wheat — burning crop residues?
- Luxembourg ranks 97th out of 125 countries with data for 2050.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).