Wheat — Burning crop residues in Algeria

Algeria: Wheat — Burning crop residues was 0.0615 kt in 2050. ▼ Falling

Latest (2050)
0.0615 kt
World rank
19th
of 125 countries
All-time high
0.0722 kt
in 1998
All-time low
0.0231 kt
in 1997
Years of data
65
1961–2050

Wheat — Burning crop residues in Algeria, 1961–2050

0.020.030.040.050.060.07196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — burning crop residues in Algeria stood at 0.0615 kt.

Over the whole period, wheat — burning crop residues in Algeria peaked at 0.0722 kt in 1998 and was at its lowest, 0.0231 kt, in 1997.

Algeria ranks 19th of 125 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Wheat — Burning crop residues in Algeria, year by year

Annual values for Wheat — Burning crop residues (Emissions N2O) in Algeria, 1961 to 2050.
Year kt Change
1961 0.0473 kt
1962 0.0525 kt +11.0%
1963 0.0535 kt +1.9%
1964 0.0612 kt +14.4%
1965 0.0613 kt +0.2%
1966 0.0415 kt -32.3%
1967 0.056 kt +34.9%
1968 0.0622 kt +11.1%
1969 0.0615 kt -1.1%
1970 0.0643 kt +4.6%
1971 0.0601 kt -6.5%
1972 0.0692 kt +15.1%
1973 0.0657 kt -5.1%
1974 0.0616 kt -6.2%
1975 0.0622 kt +1.0%
1976 0.0643 kt +3.4%
1977 0.0534 kt -17.0%
1978 0.0522 kt -2.2%
1979 0.0545 kt +4.4%
1980 0.058 kt +6.4%
1981 0.0508 kt -12.4%
1982 0.0459 kt -9.6%
1983 0.0392 kt -14.6%
1984 0.0433 kt +10.5%
1985 0.0467 kt +7.9%
1986 0.0426 kt -8.8%
1987 0.0423 kt -0.7%
1988 0.0286 kt -32.4%
1989 0.0412 kt +44.1%
1990 0.0333 kt -19.2%
1991 0.0484 kt +45.3%
1992 0.0517 kt +6.8%
1993 0.0352 kt -31.9%
1994 0.025 kt -29.0%
1995 0.0471 kt +88.4%
1996 0.0638 kt +35.5%
1997 0.0231 kt -63.8%
1998 0.0722 kt +212.6%
1999 0.0384 kt -46.8%
2000 0.0232 kt -39.6%
2001 0.0514 kt +121.6%
2002 0.0392 kt -23.7%
2003 0.0573 kt +46.2%
2004 0.0563 kt -1.7%
2005 0.0449 kt -20.2%
2006 0.0499 kt +11.1%
2007 0.051 kt +2.2%
2008 0.0282 kt -44.7%
2009 0.0518 kt +83.7%
2010 0.0492 kt -5.0%
2011 0.0468 kt -4.9%
2012 0.0545 kt +16.5%
2013 0.0484 kt -11.2%
2014 0.0462 kt -4.5%
2015 0.0508 kt +10.0%
2016 0.0577 kt +13.6%
2017 0.0593 kt +2.8%
2018 0.0546 kt -7.9%
2019 0.0553 kt +1.3%
2020 0.0517 kt -6.5%
2021 0.0383 kt -25.9%
2022 0.0504 kt +31.6%
2023 0.0504 kt +0.0%
2030 0.0567 kt +12.5%
2050 0.0615 kt +8.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0552 kt 0.0415 kt 0.0622 kt 9
1970s 0.0608 kt 0.0522 kt 0.0692 kt 10
1980s 0.0439 kt 0.0286 kt 0.058 kt 10
1990s 0.0438 kt 0.0231 kt 0.0722 kt 10
2000s 0.0453 kt 0.0232 kt 0.0573 kt 10
2010s 0.0523 kt 0.0462 kt 0.0593 kt 10
2020s 0.0477 kt 0.0383 kt 0.0517 kt 4
2030s 0.0567 kt 0.0567 kt 0.0567 kt 1
2050s 0.0615 kt 0.0615 kt 0.0615 kt 1

Countries ranked near Algeria

  1. 16 Germany 0.0868 kt compare
  2. 17 Brazil 0.0854 kt compare
  3. 18 Morocco 0.0768 kt compare
  4. 20 Poland 0.0608 kt compare
  5. 21 Romania 0.0592 kt compare
  6. 22 Afghanistan 0.0591 kt compare

See the full ranking of 169 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is wheat — burning crop residues in Algeria?
Wheat — burning crop residues in Algeria was 0.0615 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Algeria?
The highest recorded value was 0.0722 kt in 1998.
What is the lowest wheat — burning crop residues recorded in Algeria?
The lowest recorded value was 0.0231 kt in 1997.
How does Algeria rank for wheat — burning crop residues?
Algeria ranks 19th out of 125 countries with data for 2050.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Wheat — Burning crop residues in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/algeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/algeria/">Wheat — Burning crop residues in Algeria</a> — Statizoid

About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).