Wheat — Burning crop residues in Morocco

Morocco: Wheat — Burning crop residues was 0.0768 kt in 2050. ▲ Rising

Latest (2050)
0.0768 kt
World rank
18th
of 125 countries
All-time high
0.0948 kt
in 2017
All-time low
0.0409 kt
in 1962
Years of data
65
1961–2050

Wheat — Burning crop residues in Morocco, 1961–2050

00.020.040.060.080.1196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — burning crop residues in Morocco stood at 0.0768 kt.

Over the whole period, wheat — burning crop residues in Morocco peaked at 0.0948 kt in 2017 and was at its lowest, 0.0409 kt, in 1962.

That places Morocco 18th out of 125 countries with data for 2050, putting it in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Wheat — Burning crop residues in Morocco, year by year

Annual values for Wheat — Burning crop residues (Emissions N2O) in Morocco, 1961 to 2050.
Year kt Change
1961 0.0445 kt
1962 0.0409 kt -8.1%
1963 0.0462 kt +13.0%
1964 0.0428 kt -7.4%
1965 0.0465 kt +8.6%
1966 0.0528 kt +13.5%
1967 0.057 kt +8.0%
1968 0.054 kt -5.3%
1969 0.0549 kt +1.7%
1970 0.053 kt -3.5%
1971 0.0562 kt +6.0%
1972 0.056 kt -0.4%
1973 0.0571 kt +2.0%
1974 0.0537 kt -6.0%
1975 0.0474 kt -11.7%
1976 0.0538 kt +13.5%
1977 0.0568 kt +5.6%
1978 0.0491 kt -13.6%
1979 0.0464 kt -5.5%
1980 0.048 kt +3.4%
1981 0.0461 kt -4.0%
1982 0.0472 kt +2.4%
1983 0.0553 kt +17.2%
1984 0.052 kt -6.0%
1985 0.053 kt +1.9%
1986 0.0622 kt +17.4%
1987 0.0641 kt +3.1%
1988 0.0649 kt +1.2%
1989 0.0736 kt +13.4%
1990 0.0761 kt +3.4%
1991 0.074 kt -2.8%
1992 0.0624 kt -15.7%
1993 0.0647 kt +3.7%
1994 0.0854 kt +32.0%
1995 0.0551 kt -35.5%
1996 0.0899 kt +63.2%
1997 0.0698 kt -22.4%
1998 0.0864 kt +23.8%
1999 0.0753 kt -12.8%
2000 0.0812 kt +7.8%
2001 0.0756 kt -6.9%
2002 0.0735 kt -2.8%
2003 0.0837 kt +13.9%
2004 0.0858 kt +2.5%
2005 0.083 kt -3.3%
2006 0.087 kt +4.8%
2007 0.072 kt -17.2%
2008 0.08 kt +11.1%
2009 0.0834 kt +4.2%
2010 0.0799 kt -4.2%
2011 0.0865 kt +8.3%
2012 0.088 kt +1.7%
2013 0.0897 kt +1.9%
2014 0.0836 kt -6.8%
2015 0.0917 kt +9.7%
2016 0.0676 kt -26.3%
2017 0.0948 kt +40.2%
2018 0.0796 kt -16.0%
2019 0.0702 kt -11.8%
2020 0.0797 kt +13.5%
2021 0.0802 kt +0.6%
2022 0.0682 kt -15.0%
2023 0.0682 kt +0.0%
2030 0.081 kt +18.8%
2050 0.0768 kt -5.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0488 kt 0.0409 kt 0.057 kt 9
1970s 0.0529 kt 0.0464 kt 0.0571 kt 10
1980s 0.0566 kt 0.0461 kt 0.0736 kt 10
1990s 0.0739 kt 0.0551 kt 0.0899 kt 10
2000s 0.0805 kt 0.072 kt 0.087 kt 10
2010s 0.0832 kt 0.0676 kt 0.0948 kt 10
2020s 0.0741 kt 0.0682 kt 0.0802 kt 4
2030s 0.081 kt 0.081 kt 0.081 kt 1
2050s 0.0768 kt 0.0768 kt 0.0768 kt 1

Countries ranked near Morocco

  1. 15 Ethiopia 0.0959 kt compare
  2. 16 Germany 0.0868 kt compare
  3. 17 Brazil 0.0854 kt compare
  4. 19 Algeria 0.0615 kt compare
  5. 20 Poland 0.0608 kt compare
  6. 21 Romania 0.0592 kt compare

See the full ranking of 169 places →

More climate change data for Morocco

All data for Morocco →

Frequently asked questions

What is wheat — burning crop residues in Morocco?
Wheat — burning crop residues in Morocco was 0.0768 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Morocco?
The highest recorded value was 0.0948 kt in 2017.
What is the lowest wheat — burning crop residues recorded in Morocco?
The lowest recorded value was 0.0409 kt in 1962.
How does Morocco rank for wheat — burning crop residues?
Morocco ranks 18th out of 125 countries with data for 2050.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/morocco/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).