Wheat — Crop residues in Belgium

Belgium: Wheat — Crop residues was 0.0854 kt in 2050. ▲ Rising

Latest (2050)
0.0854 kt
World rank
48th
of 125 countries
All-time high
0.0865 kt
in 2015
All-time low
0.0609 kt
in 2016
Years of data
26
2000–2050

Wheat — Crop residues in Belgium, 2000–2050

00.020.040.060.082000202520502000: 0.073 kt2001: 0.063 kt2002: 0.072 kt2003: 0.071 kt2004: 0.082 kt2005: 0.076 kt2006: 0.072 kt2007: 0.068 kt2008: 0.08 kt2009: 0.082 kt2010: 0.08 kt2011: 0.073 kt2012: 0.079 kt2013: 0.077 kt2014: 0.086 kt2015: 0.086 kt2016: 0.061 kt2017: 0.073 kt2018: 0.072 kt2019: 0.082 kt2020: 0.075 kt2021: 0.07 kt2022: 0.08 kt2023: 0.077 kt2030: 0.084 kt2050: 0.085 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — crop residues in Belgium is 0.0854 kt, measured in 2050.

Over the whole period, wheat — crop residues in Belgium peaked at 0.0865 kt in 2015 and was at its lowest, 0.0609 kt, in 2016.

That places Belgium 48th out of 125 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Wheat — Crop residues in Belgium, year by year

Annual values for Wheat — Crop residues (Indirect emissions N2O) in Belgium, 2000 to 2050.
Year kt Change
2000 0.0729 kt
2001 0.0629 kt -13.7%
2002 0.0722 kt +14.8%
2003 0.0706 kt -2.2%
2004 0.0822 kt +16.4%
2005 0.0763 kt -7.2%
2006 0.0717 kt -6.0%
2007 0.0681 kt -5.0%
2008 0.0796 kt +16.9%
2009 0.082 kt +3.0%
2010 0.0796 kt -2.9%
2011 0.0727 kt -8.7%
2012 0.079 kt +8.7%
2013 0.0775 kt -1.9%
2014 0.0856 kt +10.5%
2015 0.0865 kt +1.1%
2016 0.0609 kt -29.6%
2017 0.0733 kt +20.4%
2018 0.0716 kt -2.3%
2019 0.0817 kt +14.1%
2020 0.0749 kt -8.3%
2021 0.0704 kt -6.0%
2022 0.0796 kt +13.1%
2023 0.0772 kt -3.0%
2030 0.0843 kt +9.2%
2050 0.0854 kt +1.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0738 kt 0.0629 kt 0.0822 kt 10
2010s 0.0768 kt 0.0609 kt 0.0865 kt 10
2020s 0.0755 kt 0.0704 kt 0.0796 kt 4
2030s 0.0843 kt 0.0843 kt 0.0843 kt 1
2050s 0.0854 kt 0.0854 kt 0.0854 kt 1

Countries ranked near Belgium

  1. 45 Serbia and Montenegro 0.091 kt compare
  2. 45 Tunisia 0.091 kt compare
  3. 47 Zambia 0.0873 kt compare
  4. 49 Chile 0.0822 kt compare
  5. 50 Paraguay 0.0811 kt compare
  6. 51 Slovakia 0.0763 kt compare

See the full ranking of 169 places →

More climate change data for Belgium

All data for Belgium →

Frequently asked questions

What is wheat — crop residues in Belgium?
Wheat — crop residues in Belgium was 0.0854 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Belgium?
The highest recorded value was 0.0865 kt in 2015.
What is the lowest wheat — crop residues recorded in Belgium?
The lowest recorded value was 0.0609 kt in 2016.
How does Belgium rank for wheat — crop residues?
Belgium ranks 48th out of 125 countries with data for 2050.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/belgium/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).