Wheat — Crop residues in Turkmenistan
Turkmenistan: Wheat — Crop residues was 0.0949 kt in 2050. ▲ Rising
Wheat — Crop residues in Turkmenistan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Turkmenistan recorded 0.0949 kt for wheat — crop residues in 2050.
Over the whole period, wheat — crop residues in Turkmenistan peaked at 0.1478 kt in 2006 and was at its lowest, 0.0183 kt, in 1992.
Turkmenistan ranks 44th of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Wheat — Crop residues in Turkmenistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0183 kt | — |
| 1993 | 0.0247 kt | +35.0% |
| 1994 | 0.0316 kt | +27.9% |
| 1995 | 0.0348 kt | +10.1% |
| 1996 | 0.0268 kt | -23.0% |
| 1997 | 0.0361 kt | +34.7% |
| 1998 | 0.0585 kt | +62.0% |
| 1999 | 0.0706 kt | +20.7% |
| 2000 | 0.0796 kt | +12.7% |
| 2001 | 0.0825 kt | +3.6% |
| 2002 | 0.1064 kt | +29.0% |
| 2003 | 0.1147 kt | +7.8% |
| 2004 | 0.119 kt | +3.7% |
| 2005 | 0.1298 kt | +9.1% |
| 2006 | 0.1478 kt | +13.9% |
| 2007 | 0.0563 kt | -61.9% |
| 2008 | 0.0537 kt | -4.6% |
| 2009 | 0.0703 kt | +30.9% |
| 2010 | 0.0731 kt | +4.0% |
| 2011 | 0.0602 kt | -17.6% |
| 2012 | 0.061 kt | +1.3% |
| 2013 | 0.0687 kt | +12.6% |
| 2014 | 0.0597 kt | -13.1% |
| 2015 | 0.0689 kt | +15.4% |
| 2016 | 0.0785 kt | +13.9% |
| 2017 | 0.0779 kt | -0.8% |
| 2018 | 0.0555 kt | -28.8% |
| 2019 | 0.079 kt | +42.3% |
| 2020 | 0.0708 kt | -10.4% |
| 2021 | 0.0628 kt | -11.3% |
| 2022 | 0.0615 kt | -2.1% |
| 2023 | 0.0543 kt | -11.7% |
| 2030 | 0.0979 kt | +80.3% |
| 2050 | 0.0949 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0377 kt | 0.0183 kt | 0.0706 kt | 8 |
| 2000s | 0.096 kt | 0.0537 kt | 0.1478 kt | 10 |
| 2010s | 0.0683 kt | 0.0555 kt | 0.079 kt | 10 |
| 2020s | 0.0624 kt | 0.0543 kt | 0.0708 kt | 4 |
| 2030s | 0.0979 kt | 0.0979 kt | 0.0979 kt | 1 |
| 2050s | 0.0949 kt | 0.0949 kt | 0.0949 kt | 1 |
Countries ranked near Turkmenistan
More climate change data for Turkmenistan
- Emissions from livestock — Emissions (CO2eq) 10,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,901 kt (2050)
- Emissions from livestock — Emissions 10.65 kt (2050)
- Emissions from livestock — Emissions 282.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,665 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,374 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 291.28 kt (2050)
- Emissions from crops — Emissions 8.96 kt (2050)
- Emissions from crops — Emissions 10.4 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Turkmenistan?
- Wheat — crop residues in Turkmenistan was 0.0949 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Turkmenistan?
- The highest recorded value was 0.1478 kt in 2006.
- What is the lowest wheat — crop residues recorded in Turkmenistan?
- The lowest recorded value was 0.0183 kt in 1992.
- How does Turkmenistan rank for wheat — crop residues?
- Turkmenistan ranks 44th out of 125 countries with data for 2050.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).