Wheat — Crop residues in Slovakia
Slovakia: Wheat — Crop residues was 21.59 million kg in 2050. ▲ Rising
Wheat — Crop residues in Slovakia, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Slovakia recorded 21.59 million kg for wheat — crop residues in 2050.
Over the whole period, wheat — crop residues in Slovakia peaked at 30.78 million kg in 2023 and was at its lowest, 12.10 million kg, in 2003.
That places Slovakia 51st out of 125 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Wheat — Crop residues in Slovakia, year by year
| Year | kg | Change |
|---|---|---|
| 1993 | 19.46 million kg | — |
| 1994 | 26.86 million kg | +38.0% |
| 1995 | 24.42 million kg | -9.1% |
| 1996 | 21.69 million kg | -11.1% |
| 1997 | 23.71 million kg | +9.3% |
| 1998 | 22.64 million kg | -4.5% |
| 1999 | 15.07 million kg | -33.5% |
| 2000 | 16.28 million kg | +8.0% |
| 2001 | 22.85 million kg | +40.4% |
| 2002 | 19.80 million kg | -13.3% |
| 2003 | 12.10 million kg | -38.9% |
| 2004 | 22.12 million kg | +82.9% |
| 2005 | 20.30 million kg | -8.2% |
| 2006 | 17.10 million kg | -15.8% |
| 2007 | 17.57 million kg | +2.8% |
| 2008 | 22.78 million kg | +29.6% |
| 2009 | 19.50 million kg | -14.4% |
| 2010 | 15.22 million kg | -21.9% |
| 2011 | 20.53 million kg | +34.9% |
| 2012 | 16.46 million kg | -19.8% |
| 2013 | 21.17 million kg | +28.7% |
| 2014 | 25.77 million kg | +21.7% |
| 2015 | 25.88 million kg | +0.4% |
| 2016 | 30.16 million kg | +16.5% |
| 2017 | 22.21 million kg | -26.4% |
| 2018 | 24.17 million kg | +8.8% |
| 2019 | 24.31 million kg | +0.6% |
| 2020 | 26.52 million kg | +9.1% |
| 2021 | 24.86 million kg | -6.2% |
| 2022 | 25.61 million kg | +3.0% |
| 2023 | 30.78 million kg | +20.2% |
| 2030 | 21.30 million kg | -30.8% |
| 2050 | 21.59 million kg | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 21.98 million kg | 15.07 million kg | 26.86 million kg | 7 |
| 2000s | 19.04 million kg | 12.10 million kg | 22.85 million kg | 10 |
| 2010s | 22.59 million kg | 15.22 million kg | 30.16 million kg | 10 |
| 2020s | 26.94 million kg | 24.86 million kg | 30.78 million kg | 4 |
| 2030s | 21.30 million kg | 21.30 million kg | 21.30 million kg | 1 |
| 2050s | 21.59 million kg | 21.59 million kg | 21.59 million kg | 1 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
- Emissions from crops — Emissions 0.7733 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Slovakia?
- Wheat — crop residues in Slovakia was 21.59 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Slovakia?
- The highest recorded value was 30.78 million kg in 2023.
- What is the lowest wheat — crop residues recorded in Slovakia?
- The lowest recorded value was 12.10 million kg in 2003.
- How does Slovakia rank for wheat — crop residues?
- Slovakia ranks 51st out of 125 countries with data for 2050.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).