AFOLU — Direct emissions in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: AFOLU — Direct emissions was 0.0144 kt in 2023. ▼ Falling
AFOLU — Direct emissions in Saint Vincent and the Grenadines, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for afolu — direct emissions in Saint Vincent and the Grenadines is 0.0144 kt, measured in 2023. That is the lowest value across all 34 years on record.
The figure is down 2.0% on the previous year and down 13.8% over ten years.
Over the whole period, afolu — direct emissions in Saint Vincent and the Grenadines peaked at 0.0395 kt in 1998 and was at its lowest, 0.0144 kt, in 2023.
That places Saint Vincent and the Grenadines 179th out of 197 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
AFOLU — Direct emissions in Saint Vincent and the Grenadines, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0275 kt | — |
| 1991 | 0.0264 kt | -4.0% |
| 1992 | 0.0264 kt | +0.0% |
| 1993 | 0.0344 kt | +30.3% |
| 1994 | 0.0345 kt | +0.3% |
| 1995 | 0.0347 kt | +0.6% |
| 1996 | 0.0346 kt | -0.3% |
| 1997 | 0.0347 kt | +0.3% |
| 1998 | 0.0395 kt | +13.8% |
| 1999 | 0.0393 kt | -0.5% |
| 2000 | 0.0392 kt | -0.3% |
| 2001 | 0.0389 kt | -0.8% |
| 2002 | 0.0195 kt | -49.9% |
| 2003 | 0.0177 kt | -9.2% |
| 2004 | 0.0177 kt | +0.0% |
| 2005 | 0.0178 kt | +0.6% |
| 2006 | 0.0183 kt | +2.8% |
| 2007 | 0.0189 kt | +3.3% |
| 2008 | 0.0193 kt | +2.1% |
| 2009 | 0.0194 kt | +0.5% |
| 2010 | 0.0195 kt | +0.5% |
| 2011 | 0.0188 kt | -3.6% |
| 2012 | 0.0177 kt | -5.9% |
| 2013 | 0.0167 kt | -5.6% |
| 2014 | 0.0168 kt | +0.6% |
| 2015 | 0.0167 kt | -0.6% |
| 2016 | 0.0159 kt | -4.8% |
| 2017 | 0.0157 kt | -1.3% |
| 2018 | 0.0162 kt | +3.2% |
| 2019 | 0.0157 kt | -3.1% |
| 2020 | 0.0155 kt | -1.3% |
| 2021 | 0.0152 kt | -1.9% |
| 2022 | 0.0147 kt | -3.3% |
| 2023 | 0.0144 kt | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0332 kt | 0.0264 kt | 0.0395 kt | 10 |
| 2000s | 0.0227 kt | 0.0177 kt | 0.0392 kt | 10 |
| 2010s | 0.017 kt | 0.0157 kt | 0.0195 kt | 10 |
| 2020s | 0.0149 kt | 0.0144 kt | 0.0155 kt | 4 |
Countries ranked near Saint Vincent and the Grenadines
- 176 Faroe Islands 0.0236 kt compare
- 177 Antigua and Barbuda 0.0186 kt compare
- 178 French Guiana 0.0167 kt compare
- 180 Seychelles 0.0115 kt compare
- 181 Saint Kitts and Nevis 0.0099 kt compare
- 182 Kiribati 0.0087 kt compare
More climate change data for Saint Vincent and the Grenadines
- Emissions from livestock — Emissions (CO2eq) 27.1 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17.03 kt (2050)
- Emissions from livestock — Emissions 0.038 kt (2050)
- Emissions from livestock — Emissions 0.6082 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.0586 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.053 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0056 kt (2050)
- Emissions from crops — Emissions 0.0002 kt (2050)
- Emissions from crops — Emissions 0.0002 kt (2050)
Frequently asked questions
- What is afolu — direct emissions in Saint Vincent and the Grenadines?
- Afolu — direct emissions in Saint Vincent and the Grenadines was 0.0144 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — direct emissions recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 0.0395 kt in 1998.
- What is the lowest afolu — direct emissions recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 0.0144 kt in 2023.
- How does Saint Vincent and the Grenadines rank for afolu — direct emissions?
- Saint Vincent and the Grenadines ranks 179th out of 197 countries with data for 2023.
- Is afolu — direct emissions rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 13.8%. The long-run trend across the full record is falling.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf