AFOLU — Emissions in Panama
Panama: AFOLU — Emissions was 94.75 kt in 2023. ▲ Rising
AFOLU — Emissions in Panama, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for afolu — emissions in Panama is 94.75 kt, measured in 2023.
The figure is up 0.5% on the previous year and down 11.1% over ten years.
Over the whole period, afolu — emissions in Panama peaked at 106.77 kt in 2011 and was at its lowest, 85.17 kt, in 2000.
Panama ranks 126th of 256 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
AFOLU — Emissions in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 87.03 kt | — |
| 1991 | 87.83 kt | +0.9% |
| 1992 | 89.47 kt | +1.9% |
| 1993 | 90.21 kt | +0.8% |
| 1994 | 91.4 kt | +1.3% |
| 1995 | 91.55 kt | +0.2% |
| 1996 | 90.36 kt | -1.3% |
| 1997 | 85.39 kt | -5.5% |
| 1998 | 87 kt | +1.9% |
| 1999 | 85.79 kt | -1.4% |
| 2000 | 85.17 kt | -0.7% |
| 2001 | 95.81 kt | +12.5% |
| 2002 | 96.26 kt | +0.5% |
| 2003 | 97.83 kt | +1.6% |
| 2004 | 94.43 kt | -3.5% |
| 2005 | 97.26 kt | +3.0% |
| 2006 | 97.67 kt | +0.4% |
| 2007 | 95.34 kt | -2.4% |
| 2008 | 100.16 kt | +5.1% |
| 2009 | 101.87 kt | +1.7% |
| 2010 | 101.98 kt | +0.1% |
| 2011 | 106.77 kt | +4.7% |
| 2012 | 106.75 kt | -0.0% |
| 2013 | 106.52 kt | -0.2% |
| 2014 | 100.94 kt | -5.2% |
| 2015 | 96.62 kt | -4.3% |
| 2016 | 97.29 kt | +0.7% |
| 2017 | 94.72 kt | -2.6% |
| 2018 | 96.67 kt | +2.1% |
| 2019 | 94.21 kt | -2.5% |
| 2020 | 93.94 kt | -0.3% |
| 2021 | 93.77 kt | -0.2% |
| 2022 | 94.3 kt | +0.6% |
| 2023 | 94.75 kt | +0.5% |
Panama compared with similar countries
- Panama's 94.75 kt is above the median for high income countries, which is 31.08 kt, 3.0× the median. (78 countries reporting)
- Panama's 94.75 kt is above the median for Latin America & Caribbean, which is 52.34 kt, 1.8× the median. (37 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 88.6 kt | 85.39 kt | 91.55 kt | 10 |
| 2000s | 96.18 kt | 85.17 kt | 101.87 kt | 10 |
| 2010s | 100.25 kt | 94.21 kt | 106.77 kt | 10 |
| 2020s | 94.19 kt | 93.77 kt | 94.75 kt | 4 |
Countries ranked near Panama
More climate change data for Panama
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.85 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
Frequently asked questions
- What is afolu — emissions in Panama?
- Afolu — emissions in Panama was 94.75 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — emissions recorded in Panama?
- The highest recorded value was 106.77 kt in 2011.
- What is the lowest afolu — emissions recorded in Panama?
- The lowest recorded value was 85.17 kt in 2000.
- How does Panama rank for afolu — emissions?
- Panama ranks 126th out of 256 countries with data for 2023.
- Is afolu — emissions rising or falling in Panama?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is rising.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf