Agricultural Soils — Emissions (N2O) — UNFCCC in Georgia
Georgia: Agricultural Soils — Emissions (N2O) — UNFCCC was 3.55 kt in 2013. ▼ Falling
Agricultural Soils — Emissions (N2O) — UNFCCC in Georgia, 2000–2013
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agricultural soils — emissions (n2o) — unfccc in Georgia is 3.55 kt, measured in 2013.
The figure is up 12.7% on the previous year and down 29.0% over ten years.
Over the whole period, agricultural soils — emissions (n2o) — unfccc in Georgia peaked at 5.2 kt in 2005 and was at its lowest, 2.94 kt, in 2011.
That places Georgia 54th out of 73 countries with data for 2013, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 4.25 kt | 3.48 kt | 5.2 kt | 10 |
| 2010s | 3.17 kt | 2.94 kt | 3.55 kt | 4 |
Countries ranked near Georgia
- 51 Croatia 3.74 kt compare
- 52 Republic of Moldova 3.66 kt compare
- 53 Bolivia (Plurinational State of) 3.56 kt compare
- 55 Israel 3.5 kt compare
- 56 Estonia 2.46 kt compare
- 57 North Macedonia 2.26 kt compare
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,004 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 4.3 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 15.83 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.9746 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.5655 kt (2050)
Frequently asked questions
- What is agricultural soils — emissions (n2o) — unfccc in Georgia?
- Agricultural soils — emissions (n2o) — unfccc in Georgia was 3.55 kt in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest agricultural soils — emissions (n2o) — unfccc recorded in Georgia?
- The highest recorded value was 5.2 kt in 2005.
- What is the lowest agricultural soils — emissions (n2o) — unfccc recorded in Georgia?
- The lowest recorded value was 2.94 kt in 2011.
- How does Georgia rank for agricultural soils — emissions (n2o) — unfccc?
- Georgia ranks 54th out of 73 countries with data for 2013.
- Is agricultural soils — emissions (n2o) — unfccc rising or falling in Georgia?
- Over the last ten years it is down 29.0%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf