Agrifood systems — Emissions (CO2eq) from N2O in Martinique
Martinique: Agrifood systems — Emissions (CO2eq) from N2O was 1.85 kt in 2023. ◆ Volatile
Agrifood systems — Emissions (CO2eq) from N2O in Martinique, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions (co2eq) from n2o in Martinique stood at 1.85 kt.
The figure is down 4.4% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Martinique peaked at 74.76 kt in 1990 and was at its lowest, 1.64 kt, in 2011.
Martinique ranks 192nd of 222 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Agrifood systems — Emissions (CO2eq) from N2O in Martinique, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 74.76 kt | — |
| 1991 | 66.71 kt | -10.8% |
| 1992 | 67.96 kt | +1.9% |
| 1993 | 59.99 kt | -11.7% |
| 1994 | 43.14 kt | -28.1% |
| 1995 | 42.12 kt | -2.4% |
| 1996 | 54.16 kt | +28.6% |
| 1997 | 44.91 kt | -17.1% |
| 1998 | 58.74 kt | +30.8% |
| 1999 | 39.91 kt | -32.1% |
| 2000 | 34.63 kt | -13.2% |
| 2001 | 51.92 kt | +49.9% |
| 2002 | 22.07 kt | -57.5% |
| 2003 | 19.25 kt | -12.8% |
| 2004 | 20.46 kt | +6.3% |
| 2005 | 16.88 kt | -17.5% |
| 2006 | 20.05 kt | +18.8% |
| 2007 | 3.26 kt | -83.8% |
| 2008 | 3.26 kt | -0.1% |
| 2009 | 2.92 kt | -10.4% |
| 2010 | 3.56 kt | +22.2% |
| 2011 | 1.64 kt | -54.0% |
| 2012 | 1.75 kt | +6.5% |
| 2013 | 1.93 kt | +10.6% |
| 2014 | 2.06 kt | +6.7% |
| 2015 | 2.06 kt | -0.0% |
| 2016 | 1.9 kt | -7.8% |
| 2017 | 1.8 kt | -5.6% |
| 2018 | 2.48 kt | +38.3% |
| 2019 | 2.43 kt | -2.1% |
| 2020 | 2.4 kt | -1.1% |
| 2021 | 2.09 kt | -13.2% |
| 2022 | 1.85 kt | -11.4% |
| 2023 | 1.85 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 55.24 kt | 39.91 kt | 74.76 kt | 10 |
| 2000s | 19.47 kt | 2.92 kt | 51.92 kt | 10 |
| 2010s | 2.16 kt | 1.64 kt | 3.56 kt | 10 |
| 2020s | 2.05 kt | 1.85 kt | 2.4 kt | 4 |
Countries ranked near Martinique
More climate change data for Martinique
- Emissions from livestock — Emissions (CO2eq) 63.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 46.16 kt (2050)
- Emissions from livestock — Emissions 0.0666 kt (2050)
- Emissions from livestock — Emissions 1.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.2128 kt (2050)
- Emissions from crops — Emissions 0.01 kt (2050)
- Emissions from crops — Emissions 0.0076 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Martinique?
- Agrifood systems — emissions (co2eq) from n2o in Martinique was 1.85 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Martinique?
- The highest recorded value was 74.76 kt in 1990.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Martinique?
- The lowest recorded value was 1.64 kt in 2011.
- How does Martinique rank for agrifood systems — emissions (co2eq) from n2o?
- Martinique ranks 192nd out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Martinique?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is volatile.
- Where does this Martinique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf