Agrifood systems — Emissions in Andorra
Andorra: Agrifood systems — Emissions was 0.0025 kt in 2023. ▼ Falling
Agrifood systems — Emissions in Andorra, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Andorra recorded 0.0025 kt for agrifood systems — emissions in 2023.
That represents a change of up 8.7% on the previous year and up 4.2% over ten years.
Over the whole period, agrifood systems — emissions in Andorra peaked at 0.0032 kt in 2000 and was at its lowest, 0.0018 kt, in 2020.
That places Andorra 197th out of 222 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Agrifood systems — Emissions in Andorra, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0025 kt | — |
| 1991 | 0.0025 kt | +0.0% |
| 1992 | 0.0025 kt | +0.0% |
| 1993 | 0.0025 kt | +0.0% |
| 1994 | 0.0025 kt | +0.0% |
| 1995 | 0.0027 kt | +8.0% |
| 1996 | 0.0028 kt | +3.7% |
| 1997 | 0.0029 kt | +3.6% |
| 1998 | 0.003 kt | +3.4% |
| 1999 | 0.003 kt | +0.0% |
| 2000 | 0.0032 kt | +6.7% |
| 2001 | 0.003 kt | -6.3% |
| 2002 | 0.003 kt | +0.0% |
| 2003 | 0.0029 kt | -3.3% |
| 2004 | 0.003 kt | +3.4% |
| 2005 | 0.003 kt | +0.0% |
| 2006 | 0.0029 kt | -3.3% |
| 2007 | 0.0027 kt | -6.9% |
| 2008 | 0.0027 kt | +0.0% |
| 2009 | 0.0026 kt | -3.7% |
| 2010 | 0.0025 kt | -3.8% |
| 2011 | 0.0025 kt | +0.0% |
| 2012 | 0.0025 kt | +0.0% |
| 2013 | 0.0024 kt | -4.0% |
| 2014 | 0.0024 kt | +0.0% |
| 2015 | 0.0024 kt | +0.0% |
| 2016 | 0.0024 kt | +0.0% |
| 2017 | 0.0024 kt | +0.0% |
| 2018 | 0.0026 kt | +8.3% |
| 2019 | 0.0026 kt | +0.0% |
| 2020 | 0.0018 kt | -30.8% |
| 2021 | 0.0021 kt | +16.7% |
| 2022 | 0.0023 kt | +9.5% |
| 2023 | 0.0025 kt | +8.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0027 kt | 0.0025 kt | 0.003 kt | 10 |
| 2000s | 0.0029 kt | 0.0026 kt | 0.0032 kt | 10 |
| 2010s | 0.0025 kt | 0.0024 kt | 0.0026 kt | 10 |
| 2020s | 0.0022 kt | 0.0018 kt | 0.0025 kt | 4 |
Countries ranked near Andorra
- 194 Gibraltar 0.0041 kt compare
- 195 Bermuda 0.0037 kt compare
- 196 Aruba 0.0035 kt compare
- 198 Marshall Islands 0.0024 kt compare
- 199 Cayman Islands 0.0022 kt compare
- 200 Guadeloupe 0.0016 kt compare
- 200 Turks and Caicos Islands 0.0016 kt compare
More climate change data for Andorra
- Share co2 vs population 0.0005 (2100)
- Urban population 88.9% (2025)
- Urban population 73,743 (2025)
- Urban population growth 1.2% (2025)
- Population, total 82,904 (2025)
- Population growth 1.2% (2025)
- Temperature change with respect to a baseline climatology 2.49 (2024)
- Per capita CO₂ emissions vs. per capita energy use 5.18 tonnes per person (2024)
- Share global cumulative co2 including land 0.0006 (2024)
- Cumulative co2 including land 17.13 million (2024)
Frequently asked questions
- What is agrifood systems — emissions in Andorra?
- Agrifood systems — emissions in Andorra was 0.0025 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in Andorra?
- The highest recorded value was 0.0032 kt in 2000.
- What is the lowest agrifood systems — emissions recorded in Andorra?
- The lowest recorded value was 0.0018 kt in 2020.
- How does Andorra rank for agrifood systems — emissions?
- Andorra ranks 197th out of 222 countries with data for 2023.
- Is agrifood systems — emissions rising or falling in Andorra?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is falling.
- Where does this Andorra data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf