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Agrifood systems — Emissions in Marshall Islands

Marshall Islands: Agrifood systems — Emissions was 0.0024 kt in 2023. ▲ Rising

Latest (2023)
0.0024 kt
Change on year
unchanged
World rank
198th
of 222 countries
All-time high
0.0025 kt
in 2010
All-time low
0.0015 kt
in 1991
Years of data
33
1991–2023

Agrifood systems — Emissions in Marshall Islands, 1991–2023

00.0010.0010.0020.0020.0031991200720231991: 0.002 kt1992: 0.002 kt1993: 0.002 kt1994: 0.002 kt1995: 0.002 kt1996: 0.002 kt1997: 0.002 kt1998: 0.002 kt1999: 0.002 kt2000: 0.002 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.003 kt2011: 0.003 kt2012: 0.003 kt2013: 0.003 kt2014: 0.003 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.003 kt2022: 0.002 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Marshall Islands recorded 0.0024 kt for agrifood systems — emissions in 2023.

Compared with earlier readings it is down 4.0% over ten years.

Over the whole period, agrifood systems — emissions in Marshall Islands peaked at 0.0025 kt in 2010 and was at its lowest, 0.0015 kt, in 1991.

That places Marshall Islands 198th out of 222 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Agrifood systems — Emissions in Marshall Islands, year by year

Year kt Change
1991 0.0015 kt —
1992 0.0019 kt +26.7%
1993 0.002 kt +5.3%
1994 0.002 kt +0.0%
1995 0.002 kt +0.0%
1996 0.002 kt +0.0%
1997 0.0021 kt +5.0%
1998 0.0021 kt +0.0%
1999 0.0021 kt +0.0%
2000 0.0021 kt +0.0%
2001 0.0022 kt +4.8%
2002 0.0022 kt +0.0%
2003 0.0022 kt +0.0%
2004 0.0023 kt +4.5%
2005 0.0023 kt +0.0%
2006 0.0023 kt +0.0%
2007 0.0024 kt +4.3%
2008 0.0024 kt +0.0%
2009 0.0024 kt +0.0%
2010 0.0025 kt +4.2%
2011 0.0025 kt +0.0%
2012 0.0025 kt +0.0%
2013 0.0025 kt +0.0%
2014 0.0025 kt +0.0%
2015 0.0024 kt -4.0%
2016 0.0024 kt +0.0%
2017 0.0024 kt +0.0%
2018 0.0023 kt -4.2%
2019 0.0023 kt +0.0%
2020 0.0024 kt +4.3%
2021 0.0025 kt +4.2%
2022 0.0024 kt -4.0%
2023 0.0024 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.002 kt 0.0015 kt 0.0021 kt 9
2000s 0.0023 kt 0.0021 kt 0.0024 kt 10
2010s 0.0024 kt 0.0023 kt 0.0025 kt 10
2020s 0.0024 kt 0.0024 kt 0.0025 kt 4

Countries ranked near Marshall Islands

  1. 195 Bermuda 0.0037 kt compare
  2. 196 Aruba 0.0035 kt compare
  3. 197 Andorra 0.0025 kt compare
  4. 199 Cayman Islands 0.0022 kt compare
  5. 200 Guadeloupe 0.0016 kt compare
  6. 200 Turks and Caicos Islands 0.0016 kt compare

See the full ranking of 276 places →

More climate change data for Marshall Islands

All data for Marshall Islands →

Frequently asked questions

What is agrifood systems — emissions in Marshall Islands?
Agrifood systems — emissions in Marshall Islands was 0.0024 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Marshall Islands?
The highest recorded value was 0.0025 kt in 2010.
What is the lowest agrifood systems — emissions recorded in Marshall Islands?
The lowest recorded value was 0.0015 kt in 1991.
How does Marshall Islands rank for agrifood systems — emissions?
Marshall Islands ranks 198th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Marshall Islands?
Over the last ten years it is down 4.0%. The long-run trend across the full record is rising.
Where does this Marshall Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Marshall Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/marshall-islands/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf