Agrifood systems — Emissions in Martinique

Martinique: Agrifood systems — Emissions was 0.007 kt in 2023. ◆ Volatile

Latest (2023)
0.007 kt
Change on year
unchanged
World rank
192nd
of 222 countries
All-time high
0.2821 kt
in 1990
All-time low
0.0062 kt
in 2011
Years of data
34
1990–2023

Agrifood systems — Emissions in Martinique, 1990–2023

00.10.20.31990200620231990: 0.282 kt1991: 0.252 kt1992: 0.256 kt1993: 0.226 kt1994: 0.163 kt1995: 0.159 kt1996: 0.204 kt1997: 0.17 kt1998: 0.222 kt1999: 0.151 kt2000: 0.131 kt2001: 0.196 kt2002: 0.083 kt2003: 0.073 kt2004: 0.077 kt2005: 0.064 kt2006: 0.076 kt2007: 0.012 kt2008: 0.012 kt2009: 0.011 kt2010: 0.013 kt2011: 0.006 kt2012: 0.007 kt2013: 0.007 kt2014: 0.008 kt2015: 0.008 kt2016: 0.007 kt2017: 0.007 kt2018: 0.009 kt2019: 0.009 kt2020: 0.009 kt2021: 0.008 kt2022: 0.007 kt2023: 0.007 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Martinique is 0.007 kt, measured in 2023.

That represents a change of down 4.1% over ten years.

Over the whole period, agrifood systems — emissions in Martinique peaked at 0.2821 kt in 1990 and was at its lowest, 0.0062 kt, in 2011.

That places Martinique 192nd out of 222 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Agrifood systems — Emissions in Martinique, year by year

Annual values for Agrifood systems — Emissions (N2O) in Martinique, 1990 to 2023.
Year kt Change
1990 0.2821 kt
1991 0.2517 kt -10.8%
1992 0.2564 kt +1.9%
1993 0.2264 kt -11.7%
1994 0.1628 kt -28.1%
1995 0.1589 kt -2.4%
1996 0.2044 kt +28.6%
1997 0.1695 kt -17.1%
1998 0.2217 kt +30.8%
1999 0.1506 kt -32.1%
2000 0.1307 kt -13.2%
2001 0.1959 kt +49.9%
2002 0.0833 kt -57.5%
2003 0.0726 kt -12.8%
2004 0.0772 kt +6.3%
2005 0.0637 kt -17.5%
2006 0.0757 kt +18.8%
2007 0.0123 kt -83.8%
2008 0.0123 kt +0.0%
2009 0.011 kt -10.6%
2010 0.0135 kt +22.7%
2011 0.0062 kt -54.1%
2012 0.0066 kt +6.5%
2013 0.0073 kt +10.6%
2014 0.0078 kt +6.8%
2015 0.0078 kt +0.0%
2016 0.0072 kt -7.7%
2017 0.0068 kt -5.6%
2018 0.0094 kt +38.2%
2019 0.0092 kt -2.1%
2020 0.0091 kt -1.1%
2021 0.0079 kt -13.2%
2022 0.007 kt -11.4%
2023 0.007 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.2085 kt 0.1506 kt 0.2821 kt 10
2000s 0.0735 kt 0.011 kt 0.1959 kt 10
2010s 0.0082 kt 0.0062 kt 0.0135 kt 10
2020s 0.0077 kt 0.007 kt 0.0091 kt 4

Countries ranked near Martinique

  1. 189 Netherlands Antilles (former) 0.0117 kt compare
  2. 190 Réunion 0.0095 kt compare
  3. 191 Cook Islands 0.0084 kt compare
  4. 193 Tuvalu 0.0047 kt compare
  5. 194 Gibraltar 0.0041 kt compare
  6. 195 Bermuda 0.0037 kt compare

See the full ranking of 276 places →

More climate change data for Martinique

All data for Martinique →

Frequently asked questions

What is agrifood systems — emissions in Martinique?
Agrifood systems — emissions in Martinique was 0.007 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Martinique?
The highest recorded value was 0.2821 kt in 1990.
What is the lowest agrifood systems — emissions recorded in Martinique?
The lowest recorded value was 0.0062 kt in 2011.
How does Martinique rank for agrifood systems — emissions?
Martinique ranks 192nd out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Martinique?
Over the last ten years it is down 4.1%. The long-run trend across the full record is volatile.
Where does this Martinique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Martinique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/martinique/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf