All Crops — Burning crop residues in Angola

Angola: All Crops — Burning crop residues was 0.1019 kt in 2050. ◆ Volatile

Latest (2050)
0.1019 kt
World rank
42nd
of 183 countries
All-time high
0.1989 kt
in 2023
All-time low
0.0356 kt
in 1965
Years of data
65
1961–2050

All Crops — Burning crop residues in Angola, 1961–2050

0.050.10.150.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — burning crop residues in Angola stood at 0.1019 kt.

Over the whole period, all crops — burning crop residues in Angola peaked at 0.1989 kt in 2023 and was at its lowest, 0.0356 kt, in 1965.

Angola ranks 42nd of 183 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Burning crop residues in Angola, year by year

Annual values for All Crops — Burning crop residues (Emissions N2O) in Angola, 1961 to 2050.
Year kt Change
1961 0.0392 kt
1962 0.039 kt -0.5%
1963 0.0383 kt -1.8%
1964 0.0382 kt -0.3%
1965 0.0356 kt -6.8%
1966 0.0356 kt +0.0%
1967 0.0371 kt +4.2%
1968 0.0384 kt +3.5%
1969 0.0436 kt +13.5%
1970 0.037 kt -15.1%
1971 0.0384 kt +3.8%
1972 0.039 kt +1.6%
1973 0.0433 kt +11.0%
1974 0.0435 kt +0.5%
1975 0.0434 kt -0.2%
1976 0.0437 kt +0.7%
1977 0.0437 kt +0.0%
1978 0.0436 kt -0.2%
1979 0.0435 kt -0.2%
1980 0.0433 kt -0.5%
1981 0.0431 kt -0.5%
1982 0.043 kt -0.2%
1983 0.0429 kt -0.2%
1984 0.0428 kt -0.2%
1985 0.0428 kt +0.0%
1986 0.0567 kt +32.5%
1987 0.0601 kt +6.0%
1988 0.0636 kt +5.8%
1989 0.0612 kt -3.8%
1990 0.0466 kt -23.9%
1991 0.0528 kt +13.3%
1992 0.0599 kt +13.4%
1993 0.0739 kt +23.4%
1994 0.0584 kt -21.0%
1995 0.043 kt -26.4%
1996 0.0406 kt -5.6%
1997 0.0441 kt +8.6%
1998 0.0485 kt +10.0%
1999 0.0478 kt -1.4%
2000 0.0487 kt +1.9%
2001 0.0528 kt +8.4%
2002 0.0577 kt +9.3%
2003 0.0581 kt +0.7%
2004 0.0757 kt +30.3%
2005 0.0773 kt +2.1%
2006 0.0795 kt +2.8%
2007 0.0857 kt +7.8%
2008 0.0632 kt -26.3%
2009 0.1043 kt +65.0%
2010 0.1059 kt +1.5%
2011 0.1215 kt +14.7%
2012 0.0427 kt -64.9%
2013 0.1163 kt +172.4%
2014 0.1156 kt -0.6%
2015 0.1188 kt +2.8%
2016 0.1615 kt +35.9%
2017 0.1878 kt +16.3%
2018 0.186 kt -1.0%
2019 0.1864 kt +0.2%
2020 0.1908 kt +2.4%
2021 0.1936 kt +1.5%
2022 0.1948 kt +0.6%
2023 0.1989 kt +2.1%
2030 0.0941 kt -52.7%
2050 0.1019 kt +8.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0383 kt 0.0356 kt 0.0436 kt 9
1970s 0.0419 kt 0.037 kt 0.0437 kt 10
1980s 0.05 kt 0.0428 kt 0.0636 kt 10
1990s 0.0516 kt 0.0406 kt 0.0739 kt 10
2000s 0.0703 kt 0.0487 kt 0.1043 kt 10
2010s 0.1343 kt 0.0427 kt 0.1878 kt 10
2020s 0.1945 kt 0.1908 kt 0.1989 kt 4
2030s 0.0941 kt 0.0941 kt 0.0941 kt 1
2050s 0.1019 kt 0.1019 kt 0.1019 kt 1

Countries ranked near Angola

  1. 39 Morocco 0.1087 kt compare
  2. 40 Hungary 0.106 kt compare
  3. 41 Madagascar 0.1053 kt compare
  4. 43 Serbia and Montenegro 0.1012 kt compare
  5. 44 Serbia 0.0993 kt compare
  6. 45 Guinea 0.0941 kt compare

See the full ranking of 236 places →

More climate change data for Angola

All data for Angola →

Frequently asked questions

What is all crops — burning crop residues in Angola?
All crops — burning crop residues in Angola was 0.1019 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues recorded in Angola?
The highest recorded value was 0.1989 kt in 2023.
What is the lowest all crops — burning crop residues recorded in Angola?
The lowest recorded value was 0.0356 kt in 1965.
How does Angola rank for all crops — burning crop residues?
Angola ranks 42nd out of 183 countries with data for 2050.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Burning crop residues in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-emissions-n2o-fao-tier-1/angola/

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About this data

Indicator
All Crops — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).