All Crops — Crop residues in Sudan (former)

Sudan (former): All Crops — Crop residues was 1.91 kt in 2011. ▲ Rising

Latest (2011)
1.91 kt
Change on year
up 35.1%
World rank
42nd
of 183 countries
All-time high
2.42 kt
in 2005
All-time low
0.3611 kt
in 1968
Years of data
51
1961–2011

All Crops — Crop residues in Sudan (former), 1961–2011

0.511.522.5196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Sudan (former) recorded 1.91 kt for all crops — crop residues in 2011.

The figure is up 35.1% on the previous year and up 16.5% over ten years.

Over the whole period, all crops — crop residues in Sudan (former) peaked at 2.42 kt in 2005 and was at its lowest, 0.3611 kt, in 1968.

That places Sudan (former) 42nd out of 183 countries with data for 2011, putting it in the top quarter.

The long-run direction has been consistently rising across the 51 years of available data.

All Crops — Crop residues in Sudan (former), year by year

Annual values for All Crops — Crop residues (Direct emissions N2O) in Sudan (former), 1961 to 2011.
Year kt Change
1961 0.4488 kt
1962 0.4495 kt +0.2%
1963 0.4617 kt +2.7%
1964 0.4269 kt -7.5%
1965 0.4099 kt -4.0%
1966 0.3825 kt -6.7%
1967 0.636 kt +66.3%
1968 0.3611 kt -43.2%
1969 0.5497 kt +52.2%
1970 0.6283 kt +14.3%
1971 0.6175 kt -1.7%
1972 0.5355 kt -13.3%
1973 0.6684 kt +24.8%
1974 0.7305 kt +9.3%
1975 0.8407 kt +15.1%
1976 0.9193 kt +9.3%
1977 0.8862 kt -3.6%
1978 0.931 kt +5.1%
1979 0.6688 kt -28.2%
1980 0.8457 kt +26.5%
1981 1.17 kt +38.4%
1982 0.88 kt -24.8%
1983 0.9357 kt +6.3%
1984 0.7576 kt -19.0%
1985 1.41 kt +86.0%
1986 1.29 kt -8.5%
1987 0.7836 kt -39.2%
1988 1.56 kt +99.4%
1989 0.915 kt -41.4%
1990 0.7055 kt -22.9%
1991 1.46 kt +107.1%
1992 1.74 kt +19.2%
1993 1.19 kt -31.6%
1994 1.79 kt +50.0%
1995 1.3 kt -27.3%
1996 1.75 kt +34.9%
1997 1.69 kt -3.8%
1998 1.79 kt +6.1%
1999 1.18 kt -34.3%
2000 1.14 kt -3.0%
2001 1.64 kt +44.0%
2002 1.33 kt -18.7%
2003 1.99 kt +48.9%
2004 1.1 kt -44.4%
2005 2.42 kt +119.0%
2006 1.84 kt -23.8%
2007 1.97 kt +6.8%
2008 1.81 kt -8.2%
2009 1.85 kt +2.3%
2010 1.42 kt -23.4%
2011 1.91 kt +35.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.4585 kt 0.3611 kt 0.636 kt 9
1970s 0.7426 kt 0.5355 kt 0.931 kt 10
1980s 1.05 kt 0.7576 kt 1.56 kt 10
1990s 1.46 kt 0.7055 kt 1.79 kt 10
2000s 1.71 kt 1.1 kt 2.42 kt 10
2010s 1.66 kt 1.42 kt 1.91 kt 2

Countries ranked near Sudan (former)

  1. 39 Czechoslovakia 1.98 kt compare
  2. 40 Morocco 1.97 kt compare
  3. 41 Afghanistan 1.94 kt compare
  4. 43 Uganda 1.87 kt compare
  5. 44 Burkina Faso 1.84 kt compare
  6. 45 Colombia 1.83 kt compare

See the full ranking of 236 places →

More climate change data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is all crops — crop residues in Sudan (former)?
All crops — crop residues in Sudan (former) was 1.91 kt in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Sudan (former)?
The highest recorded value was 2.42 kt in 2005.
What is the lowest all crops — crop residues recorded in Sudan (former)?
The lowest recorded value was 0.3611 kt in 1968.
How does Sudan (former) rank for all crops — crop residues?
Sudan (former) ranks 42nd out of 183 countries with data for 2011.
Is all crops — crop residues rising or falling in Sudan (former)?
Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-direct-emissions-n2o-fao-tier-1/sudan-former/

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About this data

Indicator
All Crops — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).