All Crops — Crop residues in Madagascar
Madagascar: All Crops — Crop residues was 2.45 kt in 2050. ▲ Rising
All Crops — Crop residues in Madagascar, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, all crops — crop residues in Madagascar stood at 2.45 kt. That is the highest value across all 65 years on record.
Over the whole period, all crops — crop residues in Madagascar peaked at 2.45 kt in 2050 and was at its lowest, 0.558 kt, in 1961.
That places Madagascar 38th out of 183 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Crop residues in Madagascar, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.558 kt | — |
| 1962 | 0.5884 kt | +5.4% |
| 1963 | 0.5901 kt | +0.3% |
| 1964 | 0.612 kt | +3.7% |
| 1965 | 0.5988 kt | -2.2% |
| 1966 | 0.6459 kt | +7.9% |
| 1967 | 0.6697 kt | +3.7% |
| 1968 | 0.6935 kt | +3.6% |
| 1969 | 0.6914 kt | -0.3% |
| 1970 | 0.7047 kt | +1.9% |
| 1971 | 0.7035 kt | -0.2% |
| 1972 | 0.7165 kt | +1.8% |
| 1973 | 0.7243 kt | +1.1% |
| 1974 | 0.7457 kt | +3.0% |
| 1975 | 0.7449 kt | -0.1% |
| 1976 | 0.752 kt | +1.0% |
| 1977 | 0.7925 kt | +5.4% |
| 1978 | 0.7575 kt | -4.4% |
| 1979 | 0.7879 kt | +4.0% |
| 1980 | 0.8119 kt | +3.0% |
| 1981 | 0.7896 kt | -2.7% |
| 1982 | 0.7848 kt | -0.6% |
| 1983 | 0.8176 kt | +4.2% |
| 1984 | 0.8104 kt | -0.9% |
| 1985 | 0.8257 kt | +1.9% |
| 1986 | 0.8393 kt | +1.6% |
| 1987 | 0.7978 kt | -4.9% |
| 1988 | 0.7988 kt | +0.1% |
| 1989 | 0.8461 kt | +5.9% |
| 1990 | 0.8593 kt | +1.6% |
| 1991 | 0.8488 kt | -1.2% |
| 1992 | 0.8772 kt | +3.3% |
| 1993 | 0.9186 kt | +4.7% |
| 1994 | 0.8486 kt | -7.6% |
| 1995 | 0.8767 kt | +3.3% |
| 1996 | 0.8796 kt | +0.3% |
| 1997 | 0.9024 kt | +2.6% |
| 1998 | 0.8928 kt | -1.1% |
| 1999 | 0.9165 kt | +2.7% |
| 2000 | 0.9021 kt | -1.6% |
| 2001 | 0.9326 kt | +3.4% |
| 2002 | 0.9238 kt | -0.9% |
| 2003 | 0.9748 kt | +5.5% |
| 2004 | 1.02 kt | +4.7% |
| 2005 | 1.08 kt | +6.1% |
| 2006 | 1.1 kt | +1.9% |
| 2007 | 1.13 kt | +2.0% |
| 2008 | 1.18 kt | +4.8% |
| 2009 | 1.28 kt | +8.3% |
| 2010 | 1.31 kt | +2.5% |
| 2011 | 1.2 kt | -8.2% |
| 2012 | 1.27 kt | +5.3% |
| 2013 | 1.03 kt | -18.9% |
| 2014 | 1.16 kt | +12.6% |
| 2015 | 1.08 kt | -6.9% |
| 2016 | 1.14 kt | +5.6% |
| 2017 | 1.09 kt | -3.9% |
| 2018 | 1.23 kt | +12.6% |
| 2019 | 1.25 kt | +1.7% |
| 2020 | 1.33 kt | +6.0% |
| 2021 | 1.36 kt | +2.2% |
| 2022 | 1.4 kt | +3.1% |
| 2023 | 1.62 kt | +15.8% |
| 2030 | 1.8 kt | +11.5% |
| 2050 | 2.45 kt | +35.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6275 kt | 0.558 kt | 0.6935 kt | 9 |
| 1970s | 0.7429 kt | 0.7035 kt | 0.7925 kt | 10 |
| 1980s | 0.8122 kt | 0.7848 kt | 0.8461 kt | 10 |
| 1990s | 0.882 kt | 0.8486 kt | 0.9186 kt | 10 |
| 2000s | 1.05 kt | 0.9021 kt | 1.28 kt | 10 |
| 2010s | 1.17 kt | 1.03 kt | 1.31 kt | 10 |
| 2020s | 1.42 kt | 1.33 kt | 1.62 kt | 4 |
| 2030s | 1.8 kt | 1.8 kt | 1.8 kt | 1 |
| 2050s | 2.45 kt | 2.45 kt | 2.45 kt | 1 |
Countries ranked near Madagascar
More climate change data for Madagascar
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
- Emissions from crops — Emissions 290.63 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Madagascar?
- All crops — crop residues in Madagascar was 2.45 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Madagascar?
- The highest recorded value was 2.45 kt in 2050.
- What is the lowest all crops — crop residues recorded in Madagascar?
- The lowest recorded value was 0.558 kt in 1961.
- How does Madagascar rank for all crops — crop residues?
- Madagascar ranks 38th out of 183 countries with data for 2050.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).