Statizoid

All Crops — Crop residues in Somalia

Somalia: All Crops — Crop residues was 0.2685 kt in 2050. ▬ Flat

Latest (2050)
0.2685 kt
World rank
112th
of 183 countries
All-time high
0.2685 kt
in 2050
All-time low
0.0771 kt
in 2016
Years of data
65
1961–2050

All Crops — Crop residues in Somalia, 1961–2050

0.10.150.20.25196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Somalia stood at 0.2685 kt. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Somalia peaked at 0.2685 kt in 2050 and was at its lowest, 0.0771 kt, in 2016.

Somalia ranks 112th of 183 countries on this measure, in the middle of the range.

All Crops — Crop residues in Somalia, year by year

Year kt Change
1961 0.1225 kt —
1962 0.1206 kt -1.6%
1963 0.1209 kt +0.2%
1964 0.1192 kt -1.4%
1965 0.1187 kt -0.4%
1966 0.1185 kt -0.2%
1967 0.1253 kt +5.7%
1968 0.1207 kt -3.7%
1969 0.1222 kt +1.2%
1970 0.1174 kt -3.9%
1971 0.11 kt -6.3%
1972 0.1596 kt +45.1%
1973 0.0947 kt -40.7%
1974 0.0951 kt +0.4%
1975 0.125 kt +31.4%
1976 0.1452 kt +16.2%
1977 0.1443 kt -0.6%
1978 0.1385 kt -4.0%
1979 0.1437 kt +3.8%
1980 0.1414 kt -1.6%
1981 0.1779 kt +25.8%
1982 0.1868 kt +5.0%
1983 0.1398 kt -25.2%
1984 0.2016 kt +44.2%
1985 0.1892 kt -6.2%
1986 0.1848 kt -2.3%
1987 0.2087 kt +12.9%
1988 0.2281 kt +9.3%
1989 0.2309 kt +1.2%
1990 0.153 kt -33.7%
1991 0.1222 kt -20.1%
1992 0.1055 kt -13.7%
1993 0.093 kt -11.8%
1994 0.2171 kt +133.4%
1995 0.1418 kt -34.7%
1996 0.1322 kt -6.8%
1997 0.1549 kt +17.2%
1998 0.1042 kt -32.7%
1999 0.1251 kt +20.1%
2000 0.149 kt +19.1%
2001 0.1514 kt +1.6%
2002 0.1627 kt +7.5%
2003 0.1603 kt -1.5%
2004 0.1657 kt +3.4%
2005 0.1494 kt -9.8%
2006 0.1401 kt -6.2%
2007 0.0933 kt -33.4%
2008 0.1164 kt +24.8%
2009 0.144 kt +23.7%
2010 0.1746 kt +21.3%
2011 0.0778 kt -55.4%
2012 0.1232 kt +58.4%
2013 0.131 kt +6.3%
2014 0.1178 kt -10.1%
2015 0.1184 kt +0.5%
2016 0.0771 kt -34.9%
2017 0.0958 kt +24.3%
2018 0.102 kt +6.5%
2019 0.0991 kt -2.8%
2020 0.0981 kt -1.0%
2021 0.0888 kt -9.5%
2022 0.0929 kt +4.6%
2023 0.0981 kt +5.6%
2030 0.1747 kt +78.1%
2050 0.2685 kt +53.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.121 kt 0.1185 kt 0.1253 kt 9
1970s 0.1274 kt 0.0947 kt 0.1596 kt 10
1980s 0.1889 kt 0.1398 kt 0.2309 kt 10
1990s 0.1349 kt 0.093 kt 0.2171 kt 10
2000s 0.1432 kt 0.0933 kt 0.1657 kt 10
2010s 0.1117 kt 0.0771 kt 0.1746 kt 10
2020s 0.0945 kt 0.0888 kt 0.0981 kt 4
2030s 0.1747 kt 0.1747 kt 0.1747 kt 1
2050s 0.2685 kt 0.2685 kt 0.2685 kt 1

Countries ranked near Somalia

  1. 109 Honduras 0.287 kt compare
  2. 110 Burundi 0.2837 kt compare
  3. 111 Switzerland 0.272 kt compare
  4. 113 Haiti 0.2643 kt compare
  5. 114 Eritrea 0.2642 kt compare
  6. 115 Portugal 0.2572 kt compare

See the full ranking of 236 places →

More climate change data for Somalia

All data for Somalia →

Frequently asked questions

What is all crops — crop residues in Somalia?
All crops — crop residues in Somalia was 0.2685 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Somalia?
The highest recorded value was 0.2685 kt in 2050.
What is the lowest all crops — crop residues recorded in Somalia?
The lowest recorded value was 0.0771 kt in 2016.
How does Somalia rank for all crops — crop residues?
Somalia ranks 112th out of 183 countries with data for 2050.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crop residues in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-emissions-n2o-fao-tier-1/somalia-fed-rep/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).