All Crops — Crop residues in Bosnia and Herzegovina

Bosnia and Herzegovina: All Crops — Crop residues was 0.0577 kt in 2050. ▲ Rising

Latest (2050)
0.0577 kt
World rank
107th
of 183 countries
All-time high
0.0669 kt
in 2020
All-time low
0.0308 kt
in 1995
Years of data
34
1992–2050

All Crops — Crop residues in Bosnia and Herzegovina, 1992–2050

00.020.040.061992202120501992: 0.044 kt1993: 0.041 kt1994: 0.036 kt1995: 0.031 kt1996: 0.034 kt1997: 0.049 kt1998: 0.053 kt1999: 0.053 kt2000: 0.041 kt2001: 0.046 kt2002: 0.05 kt2003: 0.034 kt2004: 0.054 kt2005: 0.051 kt2006: 0.05 kt2007: 0.041 kt2008: 0.051 kt2009: 0.05 kt2010: 0.04 kt2011: 0.042 kt2012: 0.036 kt2013: 0.045 kt2014: 0.039 kt2015: 0.042 kt2016: 0.058 kt2017: 0.044 kt2018: 0.06 kt2019: 0.057 kt2020: 0.067 kt2021: 0.051 kt2022: 0.05 kt2023: 0.04 kt2030: 0.056 kt2050: 0.058 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Bosnia and Herzegovina stood at 0.0577 kt.

Over the whole period, all crops — crop residues in Bosnia and Herzegovina peaked at 0.0669 kt in 2020 and was at its lowest, 0.0308 kt, in 1995.

That places Bosnia and Herzegovina 107th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

All Crops — Crop residues in Bosnia and Herzegovina, year by year

Annual values for All Crops — Crop residues (Indirect emissions N2O) in Bosnia and Herzegovina, 1992 to 2050.
Year kt Change
1992 0.0444 kt
1993 0.0405 kt -8.8%
1994 0.0359 kt -11.4%
1995 0.0308 kt -14.2%
1996 0.0342 kt +11.0%
1997 0.0485 kt +41.8%
1998 0.0532 kt +9.7%
1999 0.0528 kt -0.8%
2000 0.0411 kt -22.2%
2001 0.0457 kt +11.2%
2002 0.0504 kt +10.3%
2003 0.034 kt -32.5%
2004 0.0545 kt +60.3%
2005 0.0508 kt -6.8%
2006 0.0503 kt -1.0%
2007 0.0413 kt -17.9%
2008 0.0512 kt +24.0%
2009 0.05 kt -2.3%
2010 0.0404 kt -19.2%
2011 0.042 kt +4.0%
2012 0.0363 kt -13.6%
2013 0.0452 kt +24.5%
2014 0.0393 kt -13.1%
2015 0.0422 kt +7.4%
2016 0.058 kt +37.4%
2017 0.0442 kt -23.8%
2018 0.06 kt +35.7%
2019 0.0574 kt -4.3%
2020 0.0669 kt +16.6%
2021 0.0511 kt -23.6%
2022 0.0504 kt -1.4%
2023 0.0398 kt -21.0%
2030 0.0563 kt +41.5%
2050 0.0577 kt +2.5%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 0.0577 kt is below the median for upper middle income countries, which is 0.0909 kt, 63% of the median. (47 countries reporting)
  • Bosnia and Herzegovina's 0.0577 kt is below the median for Europe & Central Asia, which is 0.1267 kt, 46% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0425 kt 0.0308 kt 0.0532 kt 8
2000s 0.0469 kt 0.034 kt 0.0545 kt 10
2010s 0.0465 kt 0.0363 kt 0.06 kt 10
2020s 0.052 kt 0.0398 kt 0.0669 kt 4
2030s 0.0563 kt 0.0563 kt 0.0563 kt 1
2050s 0.0577 kt 0.0577 kt 0.0577 kt 1

Countries ranked near Bosnia and Herzegovina

  1. 104 Norway 0.0618 kt compare
  2. 105 Dominican Republic 0.0601 kt compare
  3. 106 China, Taiwan Province of 0.0594 kt compare
  4. 108 Liberia 0.0532 kt compare
  5. 109 Honduras 0.0527 kt compare
  6. 110 Burundi 0.0521 kt compare

See the full ranking of 236 places →

More climate change data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is all crops — crop residues in Bosnia and Herzegovina?
All crops — crop residues in Bosnia and Herzegovina was 0.0577 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Bosnia and Herzegovina?
The highest recorded value was 0.0669 kt in 2020.
What is the lowest all crops — crop residues recorded in Bosnia and Herzegovina?
The lowest recorded value was 0.0308 kt in 1995.
How does Bosnia and Herzegovina rank for all crops — crop residues?
Bosnia and Herzegovina ranks 107th out of 183 countries with data for 2050.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-indirect-emissions-n2o-fao-tier-1/bosnia-and-herzegovina/

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About this data

Indicator
All Crops — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).