All Crops — Crop residues (Indirect emissions N2O) in Burundi
Burundi: All Crops — Crop residues (Indirect emissions N2O) was 0.0521 kt in 2050. ◆ Volatile
All Crops — Crop residues in Burundi, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all crops — crop residues in Burundi is 0.0521 kt, measured in 2050.
Over the whole period, all crops — crop residues in Burundi peaked at 0.1281 kt in 2022 and was at its lowest, 0.0163 kt, in 1962.
Burundi ranks 123rd of 202 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
All Crops — Crop residues (Indirect emissions N2O) in Burundi, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0164 kt | — |
| 1962 | 0.0163 kt | -0.6% |
| 1963 | 0.0165 kt | +1.2% |
| 1964 | 0.0181 kt | +9.7% |
| 1965 | 0.0181 kt | +0.0% |
| 1966 | 0.0184 kt | +1.7% |
| 1967 | 0.0193 kt | +4.9% |
| 1968 | 0.0202 kt | +4.7% |
| 1969 | 0.0198 kt | -2.0% |
| 1970 | 0.0207 kt | +4.5% |
| 1971 | 0.021 kt | +1.4% |
| 1972 | 0.0191 kt | -9.0% |
| 1973 | 0.0215 kt | +12.6% |
| 1974 | 0.0179 kt | -16.7% |
| 1975 | 0.0218 kt | +21.8% |
| 1976 | 0.022 kt | +0.9% |
| 1977 | 0.0226 kt | +2.7% |
| 1978 | 0.0214 kt | -5.3% |
| 1979 | 0.0228 kt | +6.5% |
| 1980 | 0.0239 kt | +4.8% |
| 1981 | 0.0244 kt | +2.1% |
| 1982 | 0.0241 kt | -1.2% |
| 1983 | 0.0242 kt | +0.4% |
| 1984 | 0.0222 kt | -8.3% |
| 1985 | 0.026 kt | +17.1% |
| 1986 | 0.0269 kt | +3.5% |
| 1987 | 0.0281 kt | +4.5% |
| 1988 | 0.0287 kt | +2.1% |
| 1989 | 0.0247 kt | -13.9% |
| 1990 | 0.0267 kt | +8.1% |
| 1991 | 0.0285 kt | +6.7% |
| 1992 | 0.0288 kt | +1.1% |
| 1993 | 0.0291 kt | +1.0% |
| 1994 | 0.022 kt | -24.4% |
| 1995 | 0.0265 kt | +20.5% |
| 1996 | 0.0258 kt | -2.6% |
| 1997 | 0.0269 kt | +4.3% |
| 1998 | 0.0248 kt | -7.8% |
| 1999 | 0.0231 kt | -6.9% |
| 2000 | 0.0212 kt | -8.2% |
| 2001 | 0.0247 kt | +16.5% |
| 2002 | 0.0255 kt | +3.2% |
| 2003 | 0.0244 kt | -4.3% |
| 2004 | 0.0241 kt | -1.2% |
| 2005 | 0.0252 kt | +4.6% |
| 2006 | 0.0243 kt | -3.6% |
| 2007 | 0.0241 kt | -0.8% |
| 2008 | 0.0237 kt | -1.7% |
| 2009 | 0.0247 kt | +4.2% |
| 2010 | 0.0259 kt | +4.9% |
| 2011 | 0.0277 kt | +6.9% |
| 2012 | 0.027 kt | -2.5% |
| 2013 | 0.0272 kt | +0.7% |
| 2014 | 0.0282 kt | +3.7% |
| 2015 | 0.0281 kt | -0.4% |
| 2016 | 0.0447 kt | +59.1% |
| 2017 | 0.0418 kt | -6.5% |
| 2018 | 0.0464 kt | +11.0% |
| 2019 | 0.0714 kt | +53.9% |
| 2020 | 0.0832 kt | +16.5% |
| 2021 | 0.1223 kt | +47.0% |
| 2022 | 0.1281 kt | +4.7% |
| 2023 | 0.111 kt | -13.3% |
| 2030 | 0.0359 kt | -67.7% |
| 2050 | 0.0521 kt | +45.1% |
Burundi compared with similar countries
- Burundi's 0.0521 kt is below the median for low income countries, which is 0.151 kt, 35% of the median. (22 countries reporting)
- Burundi's 0.0521 kt is below the median for Sub-Saharan Africa, which is 0.1393 kt, 37% of the median. (42 countries reporting)
Biggest year-on-year movements
Years where All Crops — Crop residues (Indirect emissions N2O) in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | -67.7% | 0.111 kt | 0.0359 kt |
| 2016 | +59.1% | 0.0281 kt | 0.0447 kt |
| 2019 | +53.9% | 0.0464 kt | 0.0714 kt |
| 2021 | +47.0% | 0.0832 kt | 0.1223 kt |
| 2050 | +45.1% | 0.0359 kt | 0.0521 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0181 kt | 0.0163 kt | 0.0202 kt | 9 |
| 1970s | 0.0211 kt | 0.0179 kt | 0.0228 kt | 10 |
| 1980s | 0.0253 kt | 0.0222 kt | 0.0287 kt | 10 |
| 1990s | 0.0262 kt | 0.022 kt | 0.0291 kt | 10 |
| 2000s | 0.0242 kt | 0.0212 kt | 0.0255 kt | 10 |
| 2010s | 0.0368 kt | 0.0259 kt | 0.0714 kt | 10 |
| 2020s | 0.1111 kt | 0.0832 kt | 0.1281 kt | 4 |
| 2030s | 0.0359 kt | 0.0359 kt | 0.0359 kt | 1 |
| 2050s | 0.0521 kt | 0.0521 kt | 0.0521 kt | 1 |
Countries ranked near Burundi
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Burundi?
- All crops — crop residues in Burundi was 0.0521 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Burundi?
- The highest recorded value was 0.1281 kt in 2022.
- What is the lowest all crops — crop residues recorded in Burundi?
- The lowest recorded value was 0.0163 kt in 1962.
- How does Burundi rank for all crops — crop residues?
- Burundi ranks 123rd out of 202 countries with data for 2050.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).