All Crops — Crop residues in Switzerland
Switzerland: All Crops — Crop residues was 0.05 kt in 2050. ▲ Rising
All Crops — Crop residues in Switzerland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all crops — crop residues in Switzerland is 0.05 kt, measured in 2050.
Over the whole period, all crops — crop residues in Switzerland peaked at 0.0571 kt in 1989 and was at its lowest, 0.0298 kt, in 1963.
That places Switzerland 111th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Crop residues in Switzerland, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0303 kt | — |
| 1962 | 0.0365 kt | +20.5% |
| 1963 | 0.0298 kt | -18.4% |
| 1964 | 0.0341 kt | +14.4% |
| 1965 | 0.0301 kt | -11.7% |
| 1966 | 0.0307 kt | +2.0% |
| 1967 | 0.035 kt | +14.0% |
| 1968 | 0.0341 kt | -2.6% |
| 1969 | 0.0329 kt | -3.5% |
| 1970 | 0.0321 kt | -2.4% |
| 1971 | 0.036 kt | +12.1% |
| 1972 | 0.0352 kt | -2.2% |
| 1973 | 0.0349 kt | -0.9% |
| 1974 | 0.0392 kt | +12.3% |
| 1975 | 0.0353 kt | -9.9% |
| 1976 | 0.0367 kt | +4.0% |
| 1977 | 0.0323 kt | -12.0% |
| 1978 | 0.0386 kt | +19.5% |
| 1979 | 0.0398 kt | +3.1% |
| 1980 | 0.0371 kt | -6.8% |
| 1981 | 0.0402 kt | +8.4% |
| 1982 | 0.042 kt | +4.5% |
| 1983 | 0.0405 kt | -3.6% |
| 1984 | 0.0502 kt | +24.0% |
| 1985 | 0.0466 kt | -7.2% |
| 1986 | 0.0423 kt | -9.2% |
| 1987 | 0.0404 kt | -4.5% |
| 1988 | 0.051 kt | +26.2% |
| 1989 | 0.0571 kt | +12.0% |
| 1990 | 0.0519 kt | -9.1% |
| 1991 | 0.0527 kt | +1.5% |
| 1992 | 0.05 kt | -5.1% |
| 1993 | 0.0529 kt | +5.8% |
| 1994 | 0.05 kt | -5.5% |
| 1995 | 0.0515 kt | +3.0% |
| 1996 | 0.055 kt | +6.8% |
| 1997 | 0.0494 kt | -10.2% |
| 1998 | 0.0506 kt | +2.4% |
| 1999 | 0.0423 kt | -16.4% |
| 2000 | 0.047 kt | +11.1% |
| 2001 | 0.0426 kt | -9.4% |
| 2002 | 0.0426 kt | +0.0% |
| 2003 | 0.035 kt | -17.8% |
| 2004 | 0.0431 kt | +23.1% |
| 2005 | 0.042 kt | -2.6% |
| 2006 | 0.0406 kt | -3.3% |
| 2007 | 0.0408 kt | +0.5% |
| 2008 | 0.0403 kt | -1.2% |
| 2009 | 0.0407 kt | +1.0% |
| 2010 | 0.0373 kt | -8.4% |
| 2011 | 0.0401 kt | +7.5% |
| 2012 | 0.0381 kt | -5.0% |
| 2013 | 0.035 kt | -8.1% |
| 2014 | 0.0403 kt | +15.1% |
| 2015 | 0.0373 kt | -7.4% |
| 2016 | 0.0308 kt | -17.4% |
| 2017 | 0.0396 kt | +28.6% |
| 2018 | 0.0368 kt | -7.1% |
| 2019 | 0.0376 kt | +2.2% |
| 2020 | 0.0405 kt | +7.7% |
| 2021 | 0.0329 kt | -18.8% |
| 2022 | 0.0357 kt | +8.5% |
| 2023 | 0.0335 kt | -6.2% |
| 2030 | 0.0487 kt | +45.4% |
| 2050 | 0.05 kt | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0326 kt | 0.0298 kt | 0.0365 kt | 9 |
| 1970s | 0.036 kt | 0.0321 kt | 0.0398 kt | 10 |
| 1980s | 0.0447 kt | 0.0371 kt | 0.0571 kt | 10 |
| 1990s | 0.0506 kt | 0.0423 kt | 0.055 kt | 10 |
| 2000s | 0.0415 kt | 0.035 kt | 0.047 kt | 10 |
| 2010s | 0.0373 kt | 0.0308 kt | 0.0403 kt | 10 |
| 2020s | 0.0357 kt | 0.0329 kt | 0.0405 kt | 4 |
| 2030s | 0.0487 kt | 0.0487 kt | 0.0487 kt | 1 |
| 2050s | 0.05 kt | 0.05 kt | 0.05 kt | 1 |
Countries ranked near Switzerland
More climate change data for Switzerland
- Emissions from livestock — Emissions (CO2eq) 6,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,192 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,816 kt (2050)
- Emissions from livestock — Emissions 4.5 kt (2050)
- Emissions from livestock — Emissions 171.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) 476.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 472.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4.03 kt (2050)
- Emissions from crops — Emissions 1.78 kt (2050)
- Emissions from crops — Emissions 0.1438 kt (2050)
Frequently asked questions
- What is all crops — crop residues in Switzerland?
- All crops — crop residues in Switzerland was 0.05 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — crop residues recorded in Switzerland?
- The highest recorded value was 0.0571 kt in 1989.
- What is the lowest all crops — crop residues recorded in Switzerland?
- The lowest recorded value was 0.0298 kt in 1963.
- How does Switzerland rank for all crops — crop residues?
- Switzerland ranks 111th out of 183 countries with data for 2050.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).