All Crops — Crop residues in Jamaica

Jamaica: All Crops — Crop residues was 80,015 kg in 2050. ▼ Falling

Latest (2050)
80,015 kg
World rank
161st
of 183 countries
All-time high
212,395 kg
in 1975
All-time low
34,547 kg
in 2008
Years of data
65
1961–2050

All Crops — Crop residues in Jamaica, 1961–2050

50.0k100.0k150.0k200.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for all crops — crop residues in Jamaica is 80,015 kg, measured in 2050.

Over the whole period, all crops — crop residues in Jamaica peaked at 212,395 kg in 1975 and was at its lowest, 34,547 kg, in 2008.

That places Jamaica 161st out of 183 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

All Crops — Crop residues in Jamaica, year by year

Annual values for All Crops — Crop residues (N content) in Jamaica, 1961 to 2050.
Year kg Change
1961 193,597 kg
1962 187,742 kg -3.0%
1963 176,369 kg -6.1%
1964 144,332 kg -18.2%
1965 132,289 kg -8.3%
1966 136,322 kg +3.0%
1967 93,128 kg -31.7%
1968 79,799 kg -14.3%
1969 85,379 kg +7.0%
1970 88,885 kg +4.1%
1971 109,318 kg +23.0%
1972 107,572 kg -1.6%
1973 87,046 kg -19.1%
1974 152,853 kg +75.6%
1975 212,395 kg +39.0%
1976 175,736 kg -17.3%
1977 139,004 kg -20.9%
1978 166,390 kg +19.7%
1979 123,348 kg -25.9%
1980 109,865 kg -10.9%
1981 118,716 kg +8.1%
1982 80,534 kg -32.2%
1983 108,800 kg +35.1%
1984 149,991 kg +37.9%
1985 125,754 kg -16.2%
1986 107,718 kg -14.3%
1987 111,746 kg +3.7%
1988 74,728 kg -33.1%
1989 71,982 kg -3.7%
1990 70,115 kg -2.6%
1991 68,343 kg -2.5%
1992 71,069 kg +4.0%
1993 65,646 kg -7.6%
1994 77,147 kg +17.5%
1995 86,891 kg +12.6%
1996 79,682 kg -8.3%
1997 68,779 kg -13.7%
1998 48,484 kg -29.5%
1999 46,623 kg -3.8%
2000 37,116 kg -20.4%
2001 43,436 kg +17.0%
2002 35,559 kg -18.1%
2003 41,760 kg +17.4%
2004 35,871 kg -14.1%
2005 40,741 kg +13.6%
2006 41,957 kg +3.0%
2007 37,912 kg -9.6%
2008 34,547 kg -8.9%
2009 48,583 kg +40.6%
2010 58,774 kg +21.0%
2011 66,321 kg +12.8%
2012 71,642 kg +8.0%
2013 74,654 kg +4.2%
2014 74,147 kg -0.7%
2015 70,049 kg -5.5%
2016 67,364 kg -3.8%
2017 69,350 kg +2.9%
2018 66,180 kg -4.6%
2019 61,558 kg -7.0%
2020 60,126 kg -2.3%
2021 64,484 kg +7.2%
2022 72,110 kg +11.8%
2023 60,996 kg -15.4%
2030 57,785 kg -5.3%
2050 80,015 kg +38.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 136,551 kg 79,799 kg 193,597 kg 9
1970s 136,255 kg 87,046 kg 212,395 kg 10
1980s 105,983 kg 71,982 kg 149,991 kg 10
1990s 68,278 kg 46,623 kg 86,891 kg 10
2000s 39,748 kg 34,547 kg 48,583 kg 10
2010s 68,004 kg 58,774 kg 74,654 kg 10
2020s 64,429 kg 60,126 kg 72,110 kg 4
2030s 57,785 kg 57,785 kg 57,785 kg 1
2050s 80,015 kg 80,015 kg 80,015 kg 1

Countries ranked near Jamaica

  1. 158 New Caledonia 93,635 kg compare
  2. 159 Qatar 86,303 kg compare
  3. 160 Djibouti 84,449 kg compare
  4. 162 Sao Tome and Principe 76,761 kg compare
  5. 163 Solomon Islands 46,658 kg compare
  6. 164 Mauritius 42,554 kg compare

See the full ranking of 236 places →

More climate change data for Jamaica

All data for Jamaica →

Frequently asked questions

What is all crops — crop residues in Jamaica?
All crops — crop residues in Jamaica was 80,015 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Jamaica?
The highest recorded value was 212,395 kg in 1975.
What is the lowest all crops — crop residues recorded in Jamaica?
The lowest recorded value was 34,547 kg in 2008.
How does Jamaica rank for all crops — crop residues?
Jamaica ranks 161st out of 183 countries with data for 2050.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (N content). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-n-content-fao-tier-1/jamaica/

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About this data

Indicator
All Crops — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).