Beans, dry — Crop residues in Togo
Togo: Beans, dry — Crop residues was 0.0379 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Togo, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, beans, dry — crop residues in Togo stood at 0.0379 kt.
Over the whole period, beans, dry — crop residues in Togo peaked at 0.0646 kt in 2023 and was at its lowest, 0.0058 kt, in 1972.
Togo ranks 26th of 127 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Togo, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.006 kt | — |
| 1962 | 0.0061 kt | +1.7% |
| 1963 | 0.007 kt | +14.8% |
| 1964 | 0.0073 kt | +4.3% |
| 1965 | 0.0079 kt | +8.2% |
| 1966 | 0.0078 kt | -1.3% |
| 1967 | 0.0085 kt | +9.0% |
| 1968 | 0.009 kt | +5.9% |
| 1969 | 0.0095 kt | +5.6% |
| 1970 | 0.0098 kt | +3.2% |
| 1971 | 0.0093 kt | -5.1% |
| 1972 | 0.0058 kt | -37.6% |
| 1973 | 0.0059 kt | +1.7% |
| 1974 | 0.0062 kt | +5.1% |
| 1975 | 0.0065 kt | +4.8% |
| 1976 | 0.0065 kt | +0.0% |
| 1977 | 0.0063 kt | -3.1% |
| 1978 | 0.007 kt | +11.1% |
| 1979 | 0.0112 kt | +60.0% |
| 1980 | 0.0117 kt | +4.5% |
| 1981 | 0.0119 kt | +1.7% |
| 1982 | 0.0135 kt | +13.4% |
| 1983 | 0.0141 kt | +4.4% |
| 1984 | 0.0171 kt | +21.3% |
| 1985 | 0.0157 kt | -8.2% |
| 1986 | 0.0158 kt | +0.6% |
| 1987 | 0.0163 kt | +3.2% |
| 1988 | 0.014 kt | -14.1% |
| 1989 | 0.0152 kt | +8.6% |
| 1990 | 0.015 kt | -1.3% |
| 1991 | 0.0117 kt | -22.0% |
| 1992 | 0.0133 kt | +13.7% |
| 1993 | 0.0242 kt | +82.0% |
| 1994 | 0.0123 kt | -49.2% |
| 1995 | 0.0174 kt | +41.5% |
| 1996 | 0.0237 kt | +36.2% |
| 1997 | 0.0235 kt | -0.8% |
| 1998 | 0.0202 kt | -14.0% |
| 1999 | 0.0195 kt | -3.5% |
| 2000 | 0.0202 kt | +3.6% |
| 2001 | 0.0202 kt | +0.0% |
| 2002 | 0.0225 kt | +11.4% |
| 2003 | 0.0207 kt | -8.0% |
| 2004 | 0.0226 kt | +9.2% |
| 2005 | 0.0254 kt | +12.4% |
| 2006 | 0.0264 kt | +3.9% |
| 2007 | 0.0261 kt | -1.1% |
| 2008 | 0.0278 kt | +6.5% |
| 2009 | 0.0297 kt | +6.8% |
| 2010 | 0.0308 kt | +3.7% |
| 2011 | 0.0304 kt | -1.3% |
| 2012 | 0.0413 kt | +35.9% |
| 2013 | 0.0498 kt | +20.6% |
| 2014 | 0.0561 kt | +12.7% |
| 2015 | 0.0566 kt | +0.9% |
| 2016 | 0.0552 kt | -2.5% |
| 2017 | 0.0593 kt | +7.4% |
| 2018 | 0.061 kt | +2.9% |
| 2019 | 0.0618 kt | +1.3% |
| 2020 | 0.0612 kt | -1.0% |
| 2021 | 0.0629 kt | +2.8% |
| 2022 | 0.0636 kt | +1.1% |
| 2023 | 0.0646 kt | +1.6% |
| 2030 | 0.0335 kt | -48.1% |
| 2050 | 0.0379 kt | +13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0077 kt | 0.006 kt | 0.0095 kt | 9 |
| 1970s | 0.0075 kt | 0.0058 kt | 0.0112 kt | 10 |
| 1980s | 0.0145 kt | 0.0117 kt | 0.0171 kt | 10 |
| 1990s | 0.0181 kt | 0.0117 kt | 0.0242 kt | 10 |
| 2000s | 0.0242 kt | 0.0202 kt | 0.0297 kt | 10 |
| 2010s | 0.0502 kt | 0.0304 kt | 0.0618 kt | 10 |
| 2020s | 0.0631 kt | 0.0612 kt | 0.0646 kt | 4 |
| 2030s | 0.0335 kt | 0.0335 kt | 0.0335 kt | 1 |
| 2050s | 0.0379 kt | 0.0379 kt | 0.0379 kt | 1 |
Countries ranked near Togo
More climate change data for Togo
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
- Emissions from crops — Emissions 2.47 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Togo?
- Beans, dry — crop residues in Togo was 0.0379 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Togo?
- The highest recorded value was 0.0646 kt in 2023.
- What is the lowest beans, dry — crop residues recorded in Togo?
- The lowest recorded value was 0.0058 kt in 1972.
- How does Togo rank for beans, dry — crop residues?
- Togo ranks 26th out of 127 countries with data for 2050.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).