Beans, dry — Crop residues in Eritrea
Eritrea: Beans, dry — Crop residues was 0.0001 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Eritrea, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, beans, dry — crop residues in Eritrea stood at 0.0001 kt.
Over the whole period, beans, dry — crop residues in Eritrea peaked at 0.0002 kt in 1993 and was at its lowest, 0 kt, in 1998.
Eritrea ranks 93rd of 127 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Eritrea, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.0002 kt | — |
| 1994 | 0.0002 kt | +0.0% |
| 1995 | 0.0002 kt | +0.0% |
| 1996 | 0.0001 kt | -50.0% |
| 1997 | 0.0001 kt | +0.0% |
| 1998 | 0 kt | -100.0% |
| 1999 | 0.0002 kt | — |
| 2000 | 0.0001 kt | -50.0% |
| 2001 | 0.0002 kt | +100.0% |
| 2002 | 0.0001 kt | -50.0% |
| 2003 | 0.0001 kt | +0.0% |
| 2004 | 0.0001 kt | +0.0% |
| 2005 | 0.0001 kt | +0.0% |
| 2006 | 0 kt | -100.0% |
| 2007 | 0 kt | — |
| 2008 | 0 kt | — |
| 2009 | 0.0001 kt | — |
| 2010 | 0.0001 kt | +0.0% |
| 2011 | 0.0001 kt | +0.0% |
| 2012 | 0 kt | -100.0% |
| 2013 | 0.0001 kt | — |
| 2014 | 0 kt | -100.0% |
| 2015 | 0.0001 kt | — |
| 2016 | 0.0001 kt | +0.0% |
| 2017 | 0.0001 kt | +0.0% |
| 2018 | 0.0001 kt | +0.0% |
| 2019 | 0.0001 kt | +0.0% |
| 2020 | 0 kt | -100.0% |
| 2021 | 0.0001 kt | — |
| 2022 | 0.0001 kt | +0.0% |
| 2023 | 0.0001 kt | +0.0% |
| 2030 | 0 kt | -100.0% |
| 2050 | 0.0001 kt | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0002 kt | 7 |
| 2000s | 0.0001 kt | 0 kt | 0.0002 kt | 10 |
| 2010s | 0.0001 kt | 0 kt | 0.0001 kt | 10 |
| 2020s | 0.0001 kt | 0 kt | 0.0001 kt | 4 |
| 2030s | 0 kt | 0 kt | 0 kt | 1 |
| 2050s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 1 |
Countries ranked near Eritrea
- 93 Algeria 0.0001 kt compare
- 93 Armenia 0.0001 kt compare
- 93 Bhutan 0.0001 kt compare
- 93 Eswatini 0.0001 kt compare
- 93 Lithuania 0.0001 kt compare
- 93 Netherlands (Kingdom of the) 0.0001 kt compare
- 93 Réunion 0.0001 kt compare
- 93 South Sudan 0.0001 kt compare
- 93 Tajikistan 0.0001 kt compare
- 93 Turkmenistan 0.0001 kt compare
- 93 Yemen 0.0001 kt compare
More climate change data for Eritrea
- Emissions from livestock — Emissions (CO2eq) 6,163 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,872 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,292 kt (2050)
- Emissions from livestock — Emissions 7.06 kt (2050)
- Emissions from livestock — Emissions 153.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) 87.04 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 82.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4.36 kt (2050)
- Emissions from crops — Emissions 0.312 kt (2050)
- Emissions from crops — Emissions 0.1557 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Eritrea?
- Beans, dry — crop residues in Eritrea was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Eritrea?
- The highest recorded value was 0.0002 kt in 1993.
- What is the lowest beans, dry — crop residues recorded in Eritrea?
- The lowest recorded value was 0 kt in 1998.
- How does Eritrea rank for beans, dry — crop residues?
- Eritrea ranks 93rd out of 127 countries with data for 2050.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).