Beans, dry — Crop residues in Tunisia
Tunisia: Beans, dry — Crop residues was 0 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Tunisia, 1988–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Tunisia recorded 0 kt for beans, dry — crop residues in 2050. That is the lowest value across all 38 years on record.
Over the whole period, beans, dry — crop residues in Tunisia peaked at 0.0001 kt in 1990 and was at its lowest, 0 kt, in 1988.
Tunisia ranks 105th of 127 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Tunisia, year by year
| Year | kt | Change |
|---|---|---|
| 1988 | 0 kt | — |
| 1989 | 0 kt | — |
| 1990 | 0.0001 kt | — |
| 1991 | 0.0001 kt | +0.0% |
| 1992 | 0.0001 kt | +0.0% |
| 1993 | 0.0001 kt | +0.0% |
| 1994 | 0 kt | -100.0% |
| 1995 | 0 kt | — |
| 1996 | 0 kt | — |
| 1997 | 0 kt | — |
| 1998 | 0 kt | — |
| 1999 | 0 kt | — |
| 2000 | 0 kt | — |
| 2001 | 0 kt | — |
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2005 | 0 kt | — |
| 2006 | 0 kt | — |
| 2007 | 0 kt | — |
| 2008 | 0 kt | — |
| 2009 | 0 kt | — |
| 2010 | 0 kt | — |
| 2011 | 0 kt | — |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0 kt | — |
| 2015 | 0 kt | — |
| 2016 | 0 kt | — |
| 2017 | 0 kt | — |
| 2018 | 0 kt | — |
| 2019 | 0 kt | — |
| 2020 | 0 kt | — |
| 2021 | 0 kt | — |
| 2022 | 0 kt | — |
| 2023 | 0 kt | — |
| 2030 | 0 kt | — |
| 2050 | 0 kt | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 0 kt | 0 kt | 0 kt | 2 |
| 1990s | 0 kt | 0 kt | 0.0001 kt | 10 |
| 2000s | 0 kt | 0 kt | 0 kt | 10 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
| 2030s | 0 kt | 0 kt | 0 kt | 1 |
| 2050s | 0 kt | 0 kt | 0 kt | 1 |
Countries ranked near Tunisia
- 105 Austria 0 kt
- 105 Barbados 0 kt
- 105 Belgium 0 kt
- 105 Belgium-Luxembourg 0 kt compare
- 105 Cyprus 0 kt compare
- 105 Czechia 0 kt
- 105 Dominica 0 kt
- 105 Estonia 0 kt compare
- 105 Grenada 0 kt
- 105 Hungary 0 kt compare
- 105 Jamaica 0 kt
- 105 Kazakhstan 0 kt compare
- 105 Latvia 0 kt compare
- 105 Lebanon 0 kt compare
- 105 Libya 0 kt
- 105 Malta 0 kt
- 105 Montenegro 0 kt
- 105 Namibia 0 kt
- 105 Puerto Rico 0 kt compare
- 105 Slovakia 0 kt compare
- 105 Slovenia 0 kt
- 105 Sweden 0 kt compare
More climate change data for Tunisia
- Emissions from livestock — Emissions (CO2eq) 5,824 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,319 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,505 kt (2050)
- Emissions from livestock — Emissions 8.75 kt (2050)
- Emissions from livestock — Emissions 125.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,551 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,529 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.55 kt (2050)
- Emissions from crops — Emissions 5.77 kt (2050)
- Emissions from crops — Emissions 0.7698 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Tunisia?
- Beans, dry — crop residues in Tunisia was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Tunisia?
- The highest recorded value was 0.0001 kt in 1990.
- What is the lowest beans, dry — crop residues recorded in Tunisia?
- The lowest recorded value was 0 kt in 1988.
- How does Tunisia rank for beans, dry — crop residues?
- Tunisia ranks 105th out of 127 countries with data for 2050.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 38 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).