Beans, dry — Crop residues in Austria
Austria: Beans, dry — Crop residues was 4,333 kg in 1974. ▼ Falling
Beans, dry — Crop residues in Austria, 1961–1974
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for beans, dry — crop residues in Austria is 4,333 kg, measured in 1974.
The figure is down 9.2% on the previous year and down 48.1% over ten years.
Over the whole period, beans, dry — crop residues in Austria peaked at 11,017 kg in 1961 and was at its lowest, 3,264 kg, in 1971.
That places Austria 113th out of 127 countries with data for 1974, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,892 kg | 3,752 kg | 11,017 kg | 9 |
| 1970s | 4,132 kg | 3,264 kg | 4,774 kg | 5 |
Countries ranked near Austria
More climate change data for Austria
- Emissions from livestock — Emissions (CO2eq) 6,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,000 kt (2050)
- Emissions from livestock — Emissions 4.82 kt (2050)
- Emissions from livestock — Emissions 178.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) 868.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 847.05 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.83 kt (2050)
- Emissions from crops — Emissions 3.2 kt (2050)
- Emissions from crops — Emissions 0.7795 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Austria?
- Beans, dry — crop residues in Austria was 4,333 kg in 1974, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Austria?
- The highest recorded value was 11,017 kg in 1961.
- What is the lowest beans, dry — crop residues recorded in Austria?
- The lowest recorded value was 3,264 kg in 1971.
- How does Austria rank for beans, dry — crop residues?
- Austria ranks 113th out of 127 countries with data for 1974.
- Is beans, dry — crop residues rising or falling in Austria?
- Over the last ten years it is down 48.1%. The long-run trend across the full record is falling.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).