What is beans, dry — crop residues (n content), per capita in World?

Beans, dry — crop residues (n content), per capita in World was 0.053 kg per person in 2023, according to Statizoid (derived).

What is the highest beans, dry — crop residues (n content), per capita recorded in World?

The highest recorded value was 0.0758 kg per person in 1964.

What is the lowest beans, dry — crop residues (n content), per capita recorded in World?

The lowest recorded value was 0.0435 kg per person in 2000.

How does World rank for beans, dry — crop residues (n content), per capita?

World ranks 2nd out of 2 groups with data for 2023.

Is beans, dry — crop residues (n content), per capita rising or falling in World?

Over the last ten years it is up 9.9%. The long-run trend across the full record is falling.

Where does this World data come from?

The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

Beans, dry — Crop residues (N content), per capita in World

Name: Beans, dry — Crop residues (N content), per capita in World
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

World: Beans, dry — Crop residues (N content), per capita was 0.053 kg per person in 2023. ▼ Falling

Latest (2023)

0.053 kg per person

Change on year

down 0.8%

Rank

2nd

of 2 groups

All-time high

0.0758 kg per person

in 1964

All-time low

0.0435 kg per person

in 2000

Years of data

1961–2023

Beans, dry — Crop residues (N content), per capita in World, 1961–2023

Source: Statizoid (derived). Measured in kg per person.

Analysis

The most recent figure for beans, dry — crop residues (n content), per capita in World is 0.053 kg per person, measured in 2023.

Compared with earlier readings it is down 0.8% on the previous year and up 9.9% over ten years.

Over the whole period, beans, dry — crop residues (n content), per capita in World peaked at 0.0758 kg per person in 1964 and was at its lowest, 0.0435 kg per person, in 2000.

The long-run direction has been consistently falling across the 63 years of available data.

Beans, dry — Crop residues (N content), per capita in World, year by year

Annual values for Beans, dry — Crop residues (N content), per capita in World, 1961 to 2023.
Year	kg per person	Change
1961	0.0741 kg per person	—
1962	0.0754 kg per person	+1.8%
1963	0.0746 kg per person	-1.2%
1964	0.0758 kg per person	+1.7%
1965	0.0732 kg per person	-3.4%
1966	0.0702 kg per person	-4.1%
1967	0.07 kg per person	-0.4%
1968	0.0662 kg per person	-5.4%
1969	0.064 kg per person	-3.3%
1970	0.0648 kg per person	+1.2%
1971	0.0633 kg per person	-2.4%
1972	0.0607 kg per person	-4.0%
1973	0.0626 kg per person	+3.1%
1974	0.061 kg per person	-2.5%
1975	0.0617 kg per person	+1.1%
1976	0.0572 kg per person	-7.2%
1977	0.0591 kg per person	+3.3%
1978	0.0586 kg per person	-0.8%
1979	0.0544 kg per person	-7.2%
1980	0.0586 kg per person	+7.7%
1981	0.0609 kg per person	+3.9%
1982	0.0595 kg per person	-2.3%
1983	0.0563 kg per person	-5.4%
1984	0.0579 kg per person	+2.9%
1985	0.0569 kg per person	-1.8%
1986	0.0557 kg per person	-2.1%
1987	0.0532 kg per person	-4.5%
1988	0.0556 kg per person	+4.4%
1989	0.0527 kg per person	-5.1%
1990	0.0542 kg per person	+2.9%
1991	0.0548 kg per person	+1.1%
1992	0.0504 kg per person	-8.0%
1993	0.0479 kg per person	-5.0%
1994	0.0509 kg per person	+6.1%
1995	0.0494 kg per person	-2.9%
1996	0.0479 kg per person	-3.1%
1997	0.0463 kg per person	-3.3%
1998	0.0442 kg per person	-4.6%
1999	0.044 kg per person	-0.4%
2000	0.0435 kg per person	-1.1%
2001	0.0436 kg per person	+0.2%
2002	0.0487 kg per person	+11.7%
2003	0.0501 kg per person	+2.8%
2004	0.0459 kg per person	-8.3%
2005	0.0452 kg per person	-1.5%
2006	0.0473 kg per person	+4.7%
2007	0.049 kg per person	+3.5%
2008	0.0458 kg per person	-6.6%
2009	0.044 kg per person	-4.0%
2010	0.0511 kg per person	+16.1%
2011	0.0494 kg per person	-3.1%
2012	0.0481 kg per person	-2.7%
2013	0.0482 kg per person	+0.1%
2014	0.0491 kg per person	+1.9%
2015	0.0497 kg per person	+1.3%
2016	0.0537 kg per person	+7.9%
2017	0.0562 kg per person	+4.8%
2018	0.0534 kg per person	-5.0%
2019	0.0488 kg per person	-8.7%
2020	0.051 kg per person	+4.4%
2021	0.0535 kg per person	+5.0%
2022	0.0534 kg per person	-0.2%
2023	0.053 kg per person	-0.8%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0715 kg per person	0.064 kg per person	0.0758 kg per person	9
1970s	0.0603 kg per person	0.0544 kg per person	0.0648 kg per person	10
1980s	0.0567 kg per person	0.0527 kg per person	0.0609 kg per person	10
1990s	0.049 kg per person	0.044 kg per person	0.0548 kg per person	10
2000s	0.0463 kg per person	0.0435 kg per person	0.0501 kg per person	10
2010s	0.0508 kg per person	0.0481 kg per person	0.0562 kg per person	10
2020s	0.0527 kg per person	0.051 kg per person	0.0535 kg per person	4

Countries ranked near World

1 Burundi 1.11 kg per person compare
2 Myanmar 0.6413 kg per person compare
3 Lithuania 0.5897 kg per person compare
4 Latvia 0.5173 kg per person compare
5 Togo 0.5 kg per person compare

See the full ranking of 114 places →

More climate change data for World

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 135.91 billion kg (2050)
Emissions from livestock — Emissions (CO2eq) 4.94 million kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 1.27 million kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 3.67 million kt (2050)
Emissions from livestock — Emissions 4,791 kt (2050)
Emissions from livestock — Emissions 130,918 kt (2050)
Emissions from crops — Emissions (CO2eq) 1.64 million kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 957,726 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 685,096 kt (2050)
Emissions from crops — Emissions 3,614 kt (2050)

All data for World →

Frequently asked questions

What is beans, dry — crop residues (n content), per capita in World?: Beans, dry — crop residues (n content), per capita in World was 0.053 kg per person in 2023, according to Statizoid (derived).
What is the highest beans, dry — crop residues (n content), per capita recorded in World?: The highest recorded value was 0.0758 kg per person in 1964.
What is the lowest beans, dry — crop residues (n content), per capita recorded in World?: The lowest recorded value was 0.0435 kg per person in 2000.
How does World rank for beans, dry — crop residues (n content), per capita?: World ranks 2nd out of 2 groups with data for 2023.
Is beans, dry — crop residues (n content), per capita rising or falling in World?: Over the last ten years it is up 9.9%. The long-run trend across the full record is falling.
Where does this World data come from?: The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Beans, dry — Crop residues (N content), per capita in World. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-per-capita/world/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-per-capita/world/">Beans, dry — Crop residues (N content), per capita in World</a> — Statizoid

How this figure is calculated

Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Beans, dry — Crop residues (N content) ÷ Population, total

Computed from

Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Beans, dry — Crop residues (N content), per capita
Unit: kg per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 114 places, 5,576 data points, 1961–2023
Last refreshed: 14 September 2026

Beans, dry — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.