Burning - Crop residues — Emissions (CO2eq) in Luxembourg
Luxembourg: Burning - Crop residues — Emissions (CO2eq) was 0.5008 kt in 2050. ▲ Rising
Burning - Crop residues — Emissions (CO2eq) in Luxembourg, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Luxembourg recorded 0.5008 kt for burning - crop residues — emissions (co2eq) in 2050.
Over the whole period, burning - crop residues — emissions (co2eq) in Luxembourg peaked at 0.5792 kt in 2008 and was at its lowest, 0.4127 kt, in 2001.
That places Luxembourg 156th out of 183 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Burning - Crop residues — Emissions (CO2eq) in Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.4295 kt | — |
| 2001 | 0.4127 kt | -3.9% |
| 2002 | 0.4924 kt | +19.3% |
| 2003 | 0.4435 kt | -9.9% |
| 2004 | 0.4952 kt | +11.7% |
| 2005 | 0.4575 kt | -7.6% |
| 2006 | 0.512 kt | +11.9% |
| 2007 | 0.5092 kt | -0.5% |
| 2008 | 0.5792 kt | +13.7% |
| 2009 | 0.5568 kt | -3.9% |
| 2010 | 0.5568 kt | +0.0% |
| 2011 | 0.5484 kt | -1.5% |
| 2012 | 0.5288 kt | -3.6% |
| 2013 | 0.554 kt | +4.8% |
| 2014 | 0.5064 kt | -8.6% |
| 2015 | 0.554 kt | +9.4% |
| 2016 | 0.5344 kt | -3.5% |
| 2017 | 0.54 kt | +1.0% |
| 2018 | 0.5008 kt | -7.3% |
| 2019 | 0.5204 kt | +3.9% |
| 2020 | 0.4491 kt | -13.7% |
| 2021 | 0.5008 kt | +11.5% |
| 2022 | 0.5288 kt | +5.6% |
| 2023 | 0.4952 kt | -6.4% |
| 2030 | 0.5008 kt | +1.1% |
| 2050 | 0.5008 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.4888 kt | 0.4127 kt | 0.5792 kt | 10 |
| 2010s | 0.5344 kt | 0.5008 kt | 0.5568 kt | 10 |
| 2020s | 0.4935 kt | 0.4491 kt | 0.5288 kt | 4 |
| 2030s | 0.5008 kt | 0.5008 kt | 0.5008 kt | 1 |
| 2050s | 0.5008 kt | 0.5008 kt | 0.5008 kt | 1 |
Countries ranked near Luxembourg
More climate change data for Luxembourg
- Emissions from livestock — Emissions (CO2eq) 487.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 93.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 394.85 kt (2050)
- Emissions from livestock — Emissions 0.3512 kt (2050)
- Emissions from livestock — Emissions 14.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) 85.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 84.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.3948 kt (2050)
- Emissions from crops — Emissions 0.3196 kt (2050)
- Emissions from crops — Emissions 0.0141 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) in Luxembourg?
- Burning - crop residues — emissions (co2eq) in Luxembourg was 0.5008 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) recorded in Luxembourg?
- The highest recorded value was 0.5792 kt in 2008.
- What is the lowest burning - crop residues — emissions (co2eq) recorded in Luxembourg?
- The lowest recorded value was 0.4127 kt in 2001.
- How does Luxembourg rank for burning - crop residues — emissions (co2eq)?
- Luxembourg ranks 156th out of 183 countries with data for 2050.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf