Burning - Crop residues — Emissions (CO2eq) from N2O in Caribbean
Caribbean: Burning - Crop residues — Emissions (CO2eq) from N2O was 25.36 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions (CO2eq) from N2O in Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Caribbean recorded 25.36 kt for burning - crop residues — emissions (co2eq) from n2o in 2050.
Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Caribbean peaked at 33.63 kt in 1970 and was at its lowest, 14.47 kt, in 2023.
Caribbean ranks 30th of 32 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Burning - Crop residues — Emissions (CO2eq) from N2O in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 31.11 kt | — |
| 1962 | 29.63 kt | -4.8% |
| 1963 | 27.64 kt | -6.7% |
| 1964 | 26.34 kt | -4.7% |
| 1965 | 26.21 kt | -0.5% |
| 1966 | 25.86 kt | -1.3% |
| 1967 | 26.82 kt | +3.7% |
| 1968 | 26.92 kt | +0.4% |
| 1969 | 26.21 kt | -2.7% |
| 1970 | 33.63 kt | +28.3% |
| 1971 | 31.75 kt | -5.6% |
| 1972 | 30.77 kt | -3.1% |
| 1973 | 29.63 kt | -3.7% |
| 1974 | 29.2 kt | -1.4% |
| 1975 | 28.46 kt | -2.5% |
| 1976 | 29.15 kt | +2.4% |
| 1977 | 28.17 kt | -3.4% |
| 1978 | 30.18 kt | +7.1% |
| 1979 | 30.63 kt | +1.5% |
| 1980 | 31.06 kt | +1.4% |
| 1981 | 28.36 kt | -8.7% |
| 1982 | 29.07 kt | +2.5% |
| 1983 | 27.98 kt | -3.7% |
| 1984 | 30.48 kt | +8.9% |
| 1985 | 30.95 kt | +1.6% |
| 1986 | 30.4 kt | -1.8% |
| 1987 | 30.69 kt | +1.0% |
| 1988 | 29.79 kt | -2.9% |
| 1989 | 30.95 kt | +3.9% |
| 1990 | 30.37 kt | -1.9% |
| 1991 | 31.4 kt | +3.4% |
| 1992 | 32.46 kt | +3.4% |
| 1993 | 28.89 kt | -11.0% |
| 1994 | 30.21 kt | +4.6% |
| 1995 | 29.28 kt | -3.1% |
| 1996 | 30.87 kt | +5.4% |
| 1997 | 31.88 kt | +3.3% |
| 1998 | 28.01 kt | -12.1% |
| 1999 | 26.63 kt | -4.9% |
| 2000 | 27.03 kt | +1.5% |
| 2001 | 26.58 kt | -1.7% |
| 2002 | 26.79 kt | +0.8% |
| 2003 | 21.52 kt | -19.7% |
| 2004 | 21.76 kt | +1.1% |
| 2005 | 19.98 kt | -8.2% |
| 2006 | 18.07 kt | -9.5% |
| 2007 | 19.16 kt | +6.0% |
| 2008 | 17.97 kt | -6.2% |
| 2009 | 22.92 kt | +27.6% |
| 2010 | 23.61 kt | +3.0% |
| 2011 | 23.93 kt | +1.3% |
| 2012 | 18.68 kt | -21.9% |
| 2013 | 22.31 kt | +19.4% |
| 2014 | 22.98 kt | +3.0% |
| 2015 | 19.9 kt | -13.4% |
| 2016 | 20.38 kt | +2.4% |
| 2017 | 20.25 kt | -0.7% |
| 2018 | 21.41 kt | +5.8% |
| 2019 | 16.64 kt | -22.3% |
| 2020 | 17.3 kt | +4.0% |
| 2021 | 17.23 kt | -0.5% |
| 2022 | 16.01 kt | -7.1% |
| 2023 | 14.47 kt | -9.6% |
| 2030 | 23.51 kt | +62.5% |
| 2050 | 25.36 kt | +7.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 27.42 kt | 25.86 kt | 31.11 kt | 9 |
| 1970s | 30.16 kt | 28.17 kt | 33.63 kt | 10 |
| 1980s | 29.97 kt | 27.98 kt | 31.06 kt | 10 |
| 1990s | 30 kt | 26.63 kt | 32.46 kt | 10 |
| 2000s | 22.18 kt | 17.97 kt | 27.03 kt | 10 |
| 2010s | 21.01 kt | 16.64 kt | 23.93 kt | 10 |
| 2020s | 16.25 kt | 14.47 kt | 17.3 kt | 4 |
| 2030s | 23.51 kt | 23.51 kt | 23.51 kt | 1 |
| 2050s | 25.36 kt | 25.36 kt | 25.36 kt | 1 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from n2o in Caribbean?
- Burning - crop residues — emissions (co2eq) from n2o in Caribbean was 25.36 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Caribbean?
- The highest recorded value was 33.63 kt in 1970.
- What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Caribbean?
- The lowest recorded value was 14.47 kt in 2023.
- How does Caribbean rank for burning - crop residues — emissions (co2eq) from n2o?
- Caribbean ranks 30th out of 32 groups with data for 2050.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf