Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Croatia
Croatia: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) was 6.86 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions (CO2eq) from N2O in Croatia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Croatia recorded 6.86 kt for burning - crop residues — emissions (co2eq) from n2o in 2050.
Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Croatia peaked at 8.8 kt in 1998 and was at its lowest, 5.41 kt, in 2018.
Croatia ranks 101st of 215 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 8.11 kt | — |
| 1993 | 8.51 kt | +4.9% |
| 1994 | 8.35 kt | -1.9% |
| 1995 | 8.24 kt | -1.3% |
| 1996 | 8.19 kt | -0.6% |
| 1997 | 8.43 kt | +2.9% |
| 1998 | 8.8 kt | +4.4% |
| 1999 | 8.37 kt | -4.8% |
| 2000 | 6.78 kt | -19.0% |
| 2001 | 7.05 kt | +3.9% |
| 2002 | 7.02 kt | -0.4% |
| 2003 | 6.81 kt | -3.0% |
| 2004 | 6.89 kt | +1.2% |
| 2005 | 7 kt | +1.5% |
| 2006 | 6.78 kt | -3.0% |
| 2007 | 6.65 kt | -2.0% |
| 2008 | 7 kt | +5.2% |
| 2009 | 6.84 kt | -2.3% |
| 2010 | 6.76 kt | -1.2% |
| 2011 | 6.78 kt | +0.4% |
| 2012 | 6.94 kt | +2.3% |
| 2013 | 6.86 kt | -1.1% |
| 2014 | 5.86 kt | -14.7% |
| 2015 | 5.94 kt | +1.4% |
| 2016 | 5.94 kt | +0.0% |
| 2017 | 5.46 kt | -8.0% |
| 2018 | 5.41 kt | -1.0% |
| 2019 | 5.8 kt | +7.4% |
| 2020 | 6.44 kt | +11.0% |
| 2021 | 6.44 kt | +0.0% |
| 2022 | 6.17 kt | -4.1% |
| 2023 | 6.28 kt | +1.7% |
| 2030 | 6.73 kt | +7.2% |
| 2050 | 6.86 kt | +2.0% |
Croatia compared with similar countries
- Croatia's 6.86 kt is above the median for high income countries, which is 2.23 kt, 3.1× the median. (56 countries reporting)
- Croatia's 6.86 kt is above the median for Europe & Central Asia, which is 4.68 kt, 1.5× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8.37 kt | 8.11 kt | 8.8 kt | 8 |
| 2000s | 6.88 kt | 6.65 kt | 7.05 kt | 10 |
| 2010s | 6.17 kt | 5.41 kt | 6.94 kt | 10 |
| 2020s | 6.33 kt | 6.17 kt | 6.44 kt | 4 |
| 2030s | 6.73 kt | 6.73 kt | 6.73 kt | 1 |
| 2050s | 6.86 kt | 6.86 kt | 6.86 kt | 1 |
Countries ranked near Croatia
More climate change data for Croatia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 255.48 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from n2o in Croatia?
- Burning - crop residues — emissions (co2eq) from n2o in Croatia was 6.86 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Croatia?
- The highest recorded value was 8.8 kt in 1998.
- What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Croatia?
- The lowest recorded value was 5.41 kt in 2018.
- How does Croatia rank for burning - crop residues — emissions (co2eq) from n2o?
- Croatia ranks 101st out of 215 countries with data for 2050.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf