Burning - Crop residues — Emissions in Austria

Austria: Burning - Crop residues — Emissions was 0.0202 kt in 2050. ▲ Rising

Latest (2050)
0.0202 kt
World rank
85th
of 183 countries
All-time high
0.0242 kt
in 1986
All-time low
0.0112 kt
in 1963
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Austria, 1961–2050

00.0050.010.0150.020.025196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions in Austria stood at 0.0202 kt.

Over the whole period, burning - crop residues — emissions in Austria peaked at 0.0242 kt in 1986 and was at its lowest, 0.0112 kt, in 1963.

Austria ranks 85th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Burning - Crop residues — Emissions in Austria, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Austria, 1961 to 2050.
Year kt Change
1961 0.0113 kt
1962 0.0114 kt +0.9%
1963 0.0112 kt -1.8%
1964 0.0114 kt +1.8%
1965 0.0112 kt -1.8%
1966 0.0127 kt +13.4%
1967 0.0131 kt +3.1%
1968 0.0137 kt +4.6%
1969 0.0162 kt +18.2%
1970 0.0164 kt +1.2%
1971 0.0164 kt +0.0%
1972 0.017 kt +3.7%
1973 0.0177 kt +4.1%
1974 0.0179 kt +1.1%
1975 0.0176 kt -1.7%
1976 0.0193 kt +9.7%
1977 0.0196 kt +1.6%
1978 0.0204 kt +4.1%
1979 0.0207 kt +1.5%
1980 0.021 kt +1.4%
1981 0.0209 kt -0.5%
1982 0.0219 kt +4.8%
1983 0.0233 kt +6.4%
1984 0.0233 kt +0.0%
1985 0.0235 kt +0.9%
1986 0.0242 kt +3.0%
1987 0.0235 kt -2.9%
1988 0.0222 kt -5.5%
1989 0.0214 kt -3.6%
1990 0.0217 kt +1.4%
1991 0.0206 kt -5.1%
1992 0.019 kt -7.8%
1993 0.0186 kt -2.1%
1994 0.0193 kt +3.8%
1995 0.0193 kt +0.0%
1996 0.021 kt +8.8%
1997 0.0205 kt -2.4%
1998 0.0194 kt -5.4%
1999 0.0197 kt +1.5%
2000 0.0214 kt +8.6%
2001 0.0217 kt +1.4%
2002 0.0218 kt +0.5%
2003 0.0214 kt -1.8%
2004 0.0222 kt +3.7%
2005 0.0214 kt -3.6%
2006 0.0207 kt -3.3%
2007 0.0217 kt +4.8%
2008 0.0235 kt +8.3%
2009 0.0227 kt -3.4%
2010 0.0226 kt -0.4%
2011 0.0237 kt +4.9%
2012 0.024 kt +1.3%
2013 0.0225 kt -6.3%
2014 0.0237 kt +5.3%
2015 0.0217 kt -8.4%
2016 0.0225 kt +3.7%
2017 0.0229 kt +1.8%
2018 0.0229 kt +0.0%
2019 0.0232 kt +1.3%
2020 0.0227 kt -2.2%
2021 0.0231 kt +1.8%
2022 0.0233 kt +0.9%
2023 0.0227 kt -2.6%
2030 0.0201 kt -11.5%
2050 0.0202 kt +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0125 kt 0.0112 kt 0.0162 kt 9
1970s 0.0183 kt 0.0164 kt 0.0207 kt 10
1980s 0.0225 kt 0.0209 kt 0.0242 kt 10
1990s 0.0199 kt 0.0186 kt 0.0217 kt 10
2000s 0.0219 kt 0.0207 kt 0.0235 kt 10
2010s 0.023 kt 0.0217 kt 0.024 kt 10
2020s 0.023 kt 0.0227 kt 0.0233 kt 4
2030s 0.0201 kt 0.0201 kt 0.0201 kt 1
2050s 0.0202 kt 0.0202 kt 0.0202 kt 1

Countries ranked near Austria

  1. 82 Haiti 0.0236 kt compare
  2. 83 Central African Republic 0.0223 kt compare
  3. 84 Turkmenistan 0.0203 kt compare
  4. 86 Slovak Republic 0.02 kt compare
  5. 86 Tunisia 0.02 kt compare
  6. 88 Denmark 0.0192 kt compare

See the full ranking of 235 places →

More climate change data for Austria

All data for Austria →

Frequently asked questions

What is burning - crop residues — emissions in Austria?
Burning - crop residues — emissions in Austria was 0.0202 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Austria?
The highest recorded value was 0.0242 kt in 1986.
What is the lowest burning - crop residues — emissions recorded in Austria?
The lowest recorded value was 0.0112 kt in 1963.
How does Austria rank for burning - crop residues — emissions?
Austria ranks 85th out of 183 countries with data for 2050.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/austria/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf