Burning - Crop residues — Emissions in Barbados

Barbados: Burning - Crop residues — Emissions was 0.0004 kt in 2050. ◆ Volatile

Latest (2050)
0.0004 kt
World rank
153rd
of 183 countries
All-time high
0.001 kt
in 1964
All-time low
0.0001 kt
in 2015
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Barbados, 1961–2050

0000.0010.0010.001196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions in Barbados is 0.0004 kt, measured in 2050.

Over the whole period, burning - crop residues — emissions in Barbados peaked at 0.001 kt in 1964 and was at its lowest, 0.0001 kt, in 2015.

That places Barbados 153rd out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Burning - Crop residues — Emissions in Barbados, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Barbados, 1961 to 2050.
Year kt Change
1961 0.0009 kt
1962 0.0009 kt +0.0%
1963 0.0009 kt +0.0%
1964 0.001 kt +11.1%
1965 0.001 kt +0.0%
1966 0.001 kt +0.0%
1967 0.001 kt +0.0%
1968 0.001 kt +0.0%
1969 0.001 kt +0.0%
1970 0.001 kt +0.0%
1971 0.0009 kt -10.0%
1972 0.0009 kt +0.0%
1973 0.0009 kt +0.0%
1974 0.0008 kt -11.1%
1975 0.0008 kt +0.0%
1976 0.0008 kt +0.0%
1977 0.0008 kt +0.0%
1978 0.0008 kt +0.0%
1979 0.0008 kt +0.0%
1980 0.0008 kt +0.0%
1981 0.0008 kt +0.0%
1982 0.0008 kt +0.0%
1983 0.0007 kt -12.5%
1984 0.0007 kt +0.0%
1985 0.0007 kt +0.0%
1986 0.0007 kt +0.0%
1987 0.0006 kt -14.3%
1988 0.0006 kt +0.0%
1989 0.0006 kt +0.0%
1990 0.0005 kt -16.7%
1991 0.0005 kt +0.0%
1992 0.0005 kt +0.0%
1993 0.0004 kt -20.0%
1994 0.0005 kt +25.0%
1995 0.0004 kt -20.0%
1996 0.0004 kt +0.0%
1997 0.0004 kt +0.0%
1998 0.0004 kt +0.0%
1999 0.0004 kt +0.0%
2000 0.0004 kt +0.0%
2001 0.0004 kt +0.0%
2002 0.0004 kt +0.0%
2003 0.0003 kt -25.0%
2004 0.0003 kt +0.0%
2005 0.0003 kt +0.0%
2006 0.0003 kt +0.0%
2007 0.0003 kt +0.0%
2008 0.0003 kt +0.0%
2009 0.0003 kt +0.0%
2010 0.0003 kt +0.0%
2011 0.0003 kt +0.0%
2012 0.0002 kt -33.3%
2013 0.0002 kt +0.0%
2014 0.0002 kt +0.0%
2015 0.0001 kt -50.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0004 kt +300.0%
2050 0.0004 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.001 kt 0.0009 kt 0.001 kt 9
1970s 0.0009 kt 0.0008 kt 0.001 kt 10
1980s 0.0007 kt 0.0006 kt 0.0008 kt 10
1990s 0.0004 kt 0.0004 kt 0.0005 kt 10
2000s 0.0003 kt 0.0003 kt 0.0004 kt 10
2010s 0.0002 kt 0.0001 kt 0.0003 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0.0004 kt 0.0004 kt 0.0004 kt 1
2050s 0.0004 kt 0.0004 kt 0.0004 kt 1

Countries ranked near Barbados

  1. 150 Guadeloupe 0.0007 kt compare
  2. 151 Papua New Guinea 0.0006 kt compare
  3. 152 Palestine, State of 0.0005 kt compare
  4. 153 Comoros 0.0004 kt compare
  5. 153 French Guiana 0.0004 kt compare
  6. 153 Luxembourg 0.0004 kt compare

See the full ranking of 235 places →

More climate change data for Barbados

All data for Barbados →

Frequently asked questions

What is burning - crop residues — emissions in Barbados?
Burning - crop residues — emissions in Barbados was 0.0004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Barbados?
The highest recorded value was 0.001 kt in 1964.
What is the lowest burning - crop residues — emissions recorded in Barbados?
The lowest recorded value was 0.0001 kt in 2015.
How does Barbados rank for burning - crop residues — emissions?
Barbados ranks 153rd out of 183 countries with data for 2050.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/barbados/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf