Burning - Crop residues — Emissions in Chile

Chile: Burning - Crop residues — Emissions was 0.0301 kt in 2050. ▼ Falling

Latest (2050)
0.0301 kt
World rank
74th
of 183 countries
All-time high
0.0301 kt
in 2050
All-time low
0.0099 kt
in 2022
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Chile, 1961–2050

0.010.0150.020.0250.03196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions in Chile stood at 0.0301 kt. That is the highest value across all 65 years on record.

Over the whole period, burning - crop residues — emissions in Chile peaked at 0.0301 kt in 2050 and was at its lowest, 0.0099 kt, in 2022.

Chile ranks 74th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Burning - Crop residues — Emissions in Chile, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Chile, 1961 to 2050.
Year kt Change
1961 0.0289 kt
1962 0.0285 kt -1.4%
1963 0.0281 kt -1.4%
1964 0.0283 kt +0.7%
1965 0.0276 kt -2.5%
1966 0.0289 kt +4.7%
1967 0.0278 kt -3.8%
1968 0.0271 kt -2.5%
1969 0.0255 kt -5.9%
1970 0.0269 kt +5.5%
1971 0.0268 kt -0.4%
1972 0.0268 kt +0.0%
1973 0.0217 kt -19.0%
1974 0.024 kt +10.6%
1975 0.0265 kt +10.4%
1976 0.0274 kt +3.4%
1977 0.027 kt -1.5%
1978 0.0241 kt -10.7%
1979 0.0266 kt +10.4%
1980 0.025 kt -6.0%
1981 0.0221 kt -11.6%
1982 0.0199 kt -10.0%
1983 0.0195 kt -2.0%
1984 0.0244 kt +25.1%
1985 0.0248 kt +1.6%
1986 0.0245 kt -1.2%
1987 0.0264 kt +7.8%
1988 0.024 kt -9.1%
1989 0.0255 kt +6.2%
1990 0.0247 kt -3.1%
1991 0.0212 kt -14.2%
1992 0.0216 kt +1.9%
1993 0.0196 kt -9.3%
1994 0.0186 kt -5.1%
1995 0.0195 kt +4.8%
1996 0.0185 kt -5.1%
1997 0.0201 kt +8.6%
1998 0.0188 kt -6.5%
1999 0.0152 kt -19.1%
2000 0.0168 kt +10.5%
2001 0.0185 kt +10.1%
2002 0.0191 kt +3.2%
2003 0.0211 kt +10.5%
2004 0.0211 kt +0.0%
2005 0.0221 kt +4.7%
2006 0.0185 kt -16.3%
2007 0.016 kt -13.5%
2008 0.0178 kt +11.2%
2009 0.0177 kt -0.6%
2010 0.0169 kt -4.5%
2011 0.017 kt +0.6%
2012 0.0175 kt +2.9%
2013 0.0179 kt +2.3%
2014 0.0162 kt -9.5%
2015 0.017 kt +4.9%
2016 0.0161 kt -5.3%
2017 0.0137 kt -14.9%
2018 0.014 kt +2.2%
2019 0.0129 kt -7.9%
2020 0.0113 kt -12.4%
2021 0.0119 kt +5.3%
2022 0.0099 kt -16.8%
2023 0.0103 kt +4.0%
2030 0.0247 kt +139.8%
2050 0.0301 kt +21.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0279 kt 0.0255 kt 0.0289 kt 9
1970s 0.0258 kt 0.0217 kt 0.0274 kt 10
1980s 0.0236 kt 0.0195 kt 0.0264 kt 10
1990s 0.0198 kt 0.0152 kt 0.0247 kt 10
2000s 0.0189 kt 0.016 kt 0.0221 kt 10
2010s 0.0159 kt 0.0129 kt 0.0179 kt 10
2020s 0.0109 kt 0.0099 kt 0.0119 kt 4
2030s 0.0247 kt 0.0247 kt 0.0247 kt 1
2050s 0.0301 kt 0.0301 kt 0.0301 kt 1

Countries ranked near Chile

  1. 72 Sierra Leone 0.0317 kt compare
  2. 73 Uruguay 0.0316 kt compare
  3. 75 Republic of Korea 0.0294 kt compare
  4. 76 Czechia 0.029 kt compare
  5. 77 Chad 0.0281 kt compare

See the full ranking of 235 places →

More climate change data for Chile

All data for Chile →

Frequently asked questions

What is burning - crop residues — emissions in Chile?
Burning - crop residues — emissions in Chile was 0.0301 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Chile?
The highest recorded value was 0.0301 kt in 2050.
What is the lowest burning - crop residues — emissions recorded in Chile?
The lowest recorded value was 0.0099 kt in 2022.
How does Chile rank for burning - crop residues — emissions?
Chile ranks 74th out of 183 countries with data for 2050.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/chile/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf