Burning - Crop residues — Emissions (N2O) in Jamaica
Jamaica: Burning - Crop residues — Emissions (N2O) was 0.0019 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions in Jamaica, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Jamaica recorded 0.0019 kt for burning - crop residues — emissions in 2050.
Over the whole period, burning - crop residues — emissions in Jamaica peaked at 0.0043 kt in 1961 and was at its lowest, 0.0005 kt, in 2022.
Jamaica ranks 173rd of 215 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Burning - Crop residues — Emissions (N2O) in Jamaica, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0043 kt | — |
| 1962 | 0.004 kt | -7.0% |
| 1963 | 0.0032 kt | -20.0% |
| 1964 | 0.0032 kt | +0.0% |
| 1965 | 0.003 kt | -6.3% |
| 1966 | 0.0032 kt | +6.7% |
| 1967 | 0.003 kt | -6.3% |
| 1968 | 0.0031 kt | +3.3% |
| 1969 | 0.0028 kt | -9.7% |
| 1970 | 0.0029 kt | +3.6% |
| 1971 | 0.003 kt | +3.4% |
| 1972 | 0.003 kt | +0.0% |
| 1973 | 0.0029 kt | -3.3% |
| 1974 | 0.0033 kt | +13.8% |
| 1975 | 0.0033 kt | +0.0% |
| 1976 | 0.0034 kt | +3.0% |
| 1977 | 0.0026 kt | -23.5% |
| 1978 | 0.0024 kt | -7.7% |
| 1979 | 0.0024 kt | +0.0% |
| 1980 | 0.0026 kt | +8.3% |
| 1981 | 0.0022 kt | -15.4% |
| 1982 | 0.0022 kt | +0.0% |
| 1983 | 0.0021 kt | -4.5% |
| 1984 | 0.0021 kt | +0.0% |
| 1985 | 0.0024 kt | +14.3% |
| 1986 | 0.002 kt | -16.7% |
| 1987 | 0.0019 kt | -5.0% |
| 1988 | 0.0018 kt | -5.3% |
| 1989 | 0.0019 kt | +5.6% |
| 1990 | 0.002 kt | +5.3% |
| 1991 | 0.0021 kt | +5.0% |
| 1992 | 0.002 kt | -4.8% |
| 1993 | 0.002 kt | +0.0% |
| 1994 | 0.002 kt | +0.0% |
| 1995 | 0.002 kt | +0.0% |
| 1996 | 0.0023 kt | +15.0% |
| 1997 | 0.002 kt | -13.0% |
| 1998 | 0.0018 kt | -10.0% |
| 1999 | 0.0018 kt | +0.0% |
| 2000 | 0.0019 kt | +5.6% |
| 2001 | 0.0018 kt | -5.3% |
| 2002 | 0.0017 kt | -5.6% |
| 2003 | 0.0015 kt | -11.8% |
| 2004 | 0.0015 kt | +0.0% |
| 2005 | 0.0014 kt | -6.7% |
| 2006 | 0.0015 kt | +7.1% |
| 2007 | 0.0015 kt | +0.0% |
| 2008 | 0.0015 kt | +0.0% |
| 2009 | 0.0013 kt | -13.3% |
| 2010 | 0.0014 kt | +7.7% |
| 2011 | 0.0014 kt | +0.0% |
| 2012 | 0.0014 kt | +0.0% |
| 2013 | 0.0015 kt | +7.1% |
| 2014 | 0.0015 kt | +0.0% |
| 2015 | 0.0014 kt | -6.7% |
| 2016 | 0.0011 kt | -21.4% |
| 2017 | 0.001 kt | -9.1% |
| 2018 | 0.001 kt | +0.0% |
| 2019 | 0.0008 kt | -20.0% |
| 2020 | 0.0006 kt | -25.0% |
| 2021 | 0.0006 kt | +0.0% |
| 2022 | 0.0005 kt | -16.7% |
| 2023 | 0.0005 kt | +0.0% |
| 2030 | 0.0019 kt | +280.0% |
| 2050 | 0.0019 kt | +0.0% |
Jamaica compared with similar countries
- Jamaica's 0.0019 kt is below the median for upper middle income countries, which is 0.0203 kt, 9% of the median. (51 countries reporting)
- Jamaica's 0.0019 kt is below the median for Latin America & Caribbean, which is 0.0137 kt, 14% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Burning - Crop residues — Emissions (N2O) in Jamaica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +280.0% | 0.0005 kt | 0.0019 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0033 kt | 0.0028 kt | 0.0043 kt | 9 |
| 1970s | 0.0029 kt | 0.0024 kt | 0.0034 kt | 10 |
| 1980s | 0.0021 kt | 0.0018 kt | 0.0026 kt | 10 |
| 1990s | 0.002 kt | 0.0018 kt | 0.0023 kt | 10 |
| 2000s | 0.0016 kt | 0.0013 kt | 0.0019 kt | 10 |
| 2010s | 0.0013 kt | 0.0008 kt | 0.0015 kt | 10 |
| 2020s | 0.0005 kt | 0.0005 kt | 0.0006 kt | 4 |
| 2030s | 0.0019 kt | 0.0019 kt | 0.0019 kt | 1 |
| 2050s | 0.0019 kt | 0.0019 kt | 0.0019 kt | 1 |
Countries ranked near Jamaica
More climate change data for Jamaica
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 927.88 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 280.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 647.83 kt (2050)
- Emissions from livestock — Emissions 1.06 kt (2050)
- Emissions from livestock — Emissions 23.14 kt (2050)
- Emissions from crops — Emissions (CO2eq) 37.75 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 35.64 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.11 kt (2050)
- Emissions from crops — Emissions 0.1345 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions in Jamaica?
- Burning - crop residues — emissions in Jamaica was 0.0019 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Jamaica?
- The highest recorded value was 0.0043 kt in 1961.
- What is the lowest burning - crop residues — emissions recorded in Jamaica?
- The lowest recorded value was 0.0005 kt in 2022.
- How does Jamaica rank for burning - crop residues — emissions?
- Jamaica ranks 173rd out of 215 countries with data for 2050.
- Where does this Jamaica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf