Crop Residues — Direct emissions in Estonia
Estonia: Crop Residues — Direct emissions was 0.1612 kt in 2050. ▲ Rising
Crop Residues — Direct emissions in Estonia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — direct emissions in Estonia is 0.1612 kt, measured in 2050.
Over the whole period, crop residues — direct emissions in Estonia peaked at 0.3057 kt in 2020 and was at its lowest, 0.1057 kt, in 1999.
That places Estonia 118th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Crop Residues — Direct emissions in Estonia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.1564 kt | — |
| 1993 | 0.1819 kt | +16.3% |
| 1994 | 0.1299 kt | -28.6% |
| 1995 | 0.1262 kt | -2.8% |
| 1996 | 0.1393 kt | +10.4% |
| 1997 | 0.144 kt | +3.4% |
| 1998 | 0.1332 kt | -7.5% |
| 1999 | 0.1057 kt | -20.6% |
| 2000 | 0.1542 kt | +45.9% |
| 2001 | 0.1233 kt | -20.0% |
| 2002 | 0.1124 kt | -8.8% |
| 2003 | 0.1112 kt | -1.1% |
| 2004 | 0.1258 kt | +13.1% |
| 2005 | 0.1538 kt | +22.3% |
| 2006 | 0.1303 kt | -15.3% |
| 2007 | 0.1737 kt | +33.3% |
| 2008 | 0.1698 kt | -2.2% |
| 2009 | 0.1727 kt | +1.7% |
| 2010 | 0.1403 kt | -18.8% |
| 2011 | 0.1564 kt | +11.5% |
| 2012 | 0.1915 kt | +22.4% |
| 2013 | 0.1912 kt | -0.2% |
| 2014 | 0.2348 kt | +22.8% |
| 2015 | 0.292 kt | +24.4% |
| 2016 | 0.191 kt | -34.6% |
| 2017 | 0.2542 kt | +33.1% |
| 2018 | 0.1843 kt | -27.5% |
| 2019 | 0.3029 kt | +64.4% |
| 2020 | 0.3057 kt | +0.9% |
| 2021 | 0.2472 kt | -19.1% |
| 2022 | 0.288 kt | +16.5% |
| 2023 | 0.2307 kt | -19.9% |
| 2030 | 0.1643 kt | -28.8% |
| 2050 | 0.1612 kt | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1396 kt | 0.1057 kt | 0.1819 kt | 8 |
| 2000s | 0.1427 kt | 0.1112 kt | 0.1737 kt | 10 |
| 2010s | 0.2139 kt | 0.1403 kt | 0.3029 kt | 10 |
| 2020s | 0.2679 kt | 0.2307 kt | 0.3057 kt | 4 |
| 2030s | 0.1643 kt | 0.1643 kt | 0.1643 kt | 1 |
| 2050s | 0.1612 kt | 0.1612 kt | 0.1612 kt | 1 |
Countries ranked near Estonia
- 115 Tajikistan 0.2054 kt compare
- 116 New Zealand 0.204 kt compare
- 117 Nicaragua 0.1933 kt compare
- 119 North Macedonia 0.1371 kt compare
- 120 Guyana 0.1321 kt compare
- 121 Panama 0.1268 kt compare
More climate change data for Estonia
- Emissions from livestock — Emissions (CO2eq) 871.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 170.85 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 700.96 kt (2050)
- Emissions from livestock — Emissions 0.6447 kt (2050)
- Emissions from livestock — Emissions 25.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 178.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 175.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.79 kt (2050)
- Emissions from crops — Emissions 0.6624 kt (2050)
- Emissions from crops — Emissions 0.0995 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions in Estonia?
- Crop residues — direct emissions in Estonia was 0.1612 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions recorded in Estonia?
- The highest recorded value was 0.3057 kt in 2020.
- What is the lowest crop residues — direct emissions recorded in Estonia?
- The lowest recorded value was 0.1057 kt in 1999.
- How does Estonia rank for crop residues — direct emissions?
- Estonia ranks 118th out of 183 countries with data for 2050.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf