Crop Residues — Emissions (CO2eq) in Panama

Panama: Crop Residues — Emissions (CO2eq) was 41.15 kt in 2050. ▲ Rising

Latest (2050)
41.15 kt
World rank
121st
of 183 countries
All-time high
41.15 kt
in 2050
All-time low
18.21 kt
in 1997
Years of data
65
1961–2050

Crop Residues — Emissions (CO2eq) in Panama, 1961–2050

010203040196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — emissions (co2eq) in Panama stood at 41.15 kt. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions (co2eq) in Panama peaked at 41.15 kt in 2050 and was at its lowest, 18.21 kt, in 1997.

Panama ranks 121st of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions (CO2eq) in Panama, year by year

Annual values for Crop Residues — Emissions (CO2eq) (AR5) in Panama, 1961 to 2050.
Year kt Change
1961 19.85 kt
1962 19.82 kt -0.1%
1963 20.64 kt +4.1%
1964 23.05 kt +11.7%
1965 25.25 kt +9.5%
1966 25.04 kt -0.8%
1967 25.52 kt +1.9%
1968 25.31 kt -0.8%
1969 25.23 kt -0.3%
1970 18.68 kt -25.9%
1971 18.89 kt +1.1%
1972 19.03 kt +0.7%
1973 20.88 kt +9.7%
1974 22.66 kt +8.5%
1975 23.48 kt +3.6%
1976 22.74 kt -3.2%
1977 23.72 kt +4.3%
1978 20.8 kt -12.3%
1979 21.23 kt +2.0%
1980 20.83 kt -1.9%
1981 22.63 kt +8.7%
1982 21.92 kt -3.2%
1983 23.85 kt +8.8%
1984 22.07 kt -7.4%
1985 23.8 kt +7.8%
1986 22.82 kt -4.1%
1987 22.74 kt -0.3%
1988 22.55 kt -0.8%
1989 24.19 kt +7.3%
1990 25.81 kt +6.7%
1991 24.59 kt -4.7%
1992 24.7 kt +0.4%
1993 24.59 kt -0.4%
1994 25.6 kt +4.1%
1995 26.21 kt +2.4%
1996 25.78 kt -1.6%
1997 18.21 kt -29.4%
1998 23.03 kt +26.5%
1999 21.33 kt -7.4%
2000 24.43 kt +14.5%
2001 28.78 kt +17.8%
2002 30.34 kt +5.4%
2003 33.84 kt +11.5%
2004 28.28 kt -16.4%
2005 26.31 kt -6.9%
2006 27.56 kt +4.7%
2007 26.42 kt -4.1%
2008 27.16 kt +2.8%
2009 26.82 kt -1.3%
2010 25.57 kt -4.6%
2011 27.35 kt +6.9%
2012 24.94 kt -8.8%
2013 27.56 kt +10.5%
2014 25.15 kt -8.8%
2015 26.53 kt +5.5%
2016 28.65 kt +8.0%
2017 28.01 kt -2.2%
2018 30 kt +7.1%
2019 31.06 kt +3.5%
2020 32.62 kt +5.0%
2021 32.89 kt +0.8%
2022 34.32 kt +4.4%
2023 35.24 kt +2.7%
2030 33.71 kt -4.4%
2050 41.15 kt +22.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 23.3 kt 19.82 kt 25.52 kt 9
1970s 21.21 kt 18.68 kt 23.72 kt 10
1980s 22.74 kt 20.83 kt 24.19 kt 10
1990s 23.99 kt 18.21 kt 26.21 kt 10
2000s 27.99 kt 24.43 kt 33.84 kt 10
2010s 27.48 kt 24.94 kt 31.06 kt 10
2020s 33.77 kt 32.62 kt 35.24 kt 4
2030s 33.71 kt 33.71 kt 33.71 kt 1
2050s 41.15 kt 41.15 kt 41.15 kt 1

Countries ranked near Panama

  1. 118 Estonia 52.34 kt compare
  2. 119 North Macedonia 44.52 kt compare
  3. 120 Guyana 42.9 kt compare
  4. 122 Georgia 40.15 kt compare
  5. 123 Central African Republic 39.11 kt compare
  6. 124 Guinea-Bissau 38.85 kt compare

See the full ranking of 235 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is crop residues — emissions (co2eq) in Panama?
Crop residues — emissions (co2eq) in Panama was 41.15 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) recorded in Panama?
The highest recorded value was 41.15 kt in 2050.
What is the lowest crop residues — emissions (co2eq) recorded in Panama?
The lowest recorded value was 18.21 kt in 1997.
How does Panama rank for crop residues — emissions (co2eq)?
Panama ranks 121st out of 183 countries with data for 2050.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-fao-tier-1/panama/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf