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Crop Residues — Indirect emissions in Malta

Malta: Crop Residues — Indirect emissions was 0.0008 kt in 2050. ▬ Flat

Latest (2050)
0.0008 kt
World rank
154th
of 183 countries
All-time high
0.0009 kt
in 2008
All-time low
0.0001 kt
in 2018
Years of data
65
1961–2050

Crop Residues — Indirect emissions in Malta, 1961–2050

0000.0010.0010.001196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Malta recorded 0.0008 kt for crop residues — indirect emissions in 2050.

Over the whole period, crop residues — indirect emissions in Malta peaked at 0.0009 kt in 2008 and was at its lowest, 0.0001 kt, in 2018.

Malta ranks 154th of 183 countries on this measure, in the bottom quarter.

Crop Residues — Indirect emissions in Malta, year by year

Year kt Change
1961 0.0006 kt —
1962 0.0006 kt +0.0%
1963 0.0006 kt +0.0%
1964 0.0006 kt +0.0%
1965 0.0006 kt +0.0%
1966 0.0005 kt -16.7%
1967 0.0005 kt +0.0%
1968 0.0005 kt +0.0%
1969 0.0005 kt +0.0%
1970 0.0004 kt -20.0%
1971 0.0005 kt +25.0%
1972 0.0005 kt +0.0%
1973 0.0004 kt -20.0%
1974 0.0004 kt +0.0%
1975 0.0004 kt +0.0%
1976 0.0005 kt +25.0%
1977 0.0006 kt +20.0%
1978 0.0005 kt -16.7%
1979 0.0006 kt +20.0%
1980 0.0006 kt +0.0%
1981 0.0006 kt +0.0%
1982 0.0007 kt +16.7%
1983 0.0007 kt +0.0%
1984 0.0006 kt -14.3%
1985 0.0006 kt +0.0%
1986 0.0006 kt +0.0%
1987 0.0006 kt +0.0%
1988 0.0006 kt +0.0%
1989 0.0006 kt +0.0%
1990 0.0006 kt +0.0%
1991 0.0005 kt -16.7%
1992 0.0005 kt +0.0%
1993 0.0005 kt +0.0%
1994 0.0006 kt +20.0%
1995 0.0006 kt +0.0%
1996 0.0005 kt -16.7%
1997 0.0007 kt +40.0%
1998 0.0008 kt +14.3%
1999 0.0008 kt +0.0%
2000 0.0008 kt +0.0%
2001 0.0008 kt +0.0%
2002 0.0007 kt -12.5%
2003 0.0007 kt +0.0%
2004 0.0007 kt +0.0%
2005 0.0007 kt +0.0%
2006 0.0007 kt +0.0%
2007 0.0007 kt +0.0%
2008 0.0009 kt +28.6%
2009 0.0008 kt -11.1%
2010 0.0008 kt +0.0%
2011 0.0008 kt +0.0%
2012 0.0007 kt -12.5%
2013 0.0007 kt +0.0%
2014 0.0007 kt +0.0%
2015 0.0006 kt -14.3%
2016 0.0006 kt +0.0%
2017 0.0007 kt +16.7%
2018 0.0001 kt -85.7%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0008 kt +700.0%
2050 0.0008 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0006 kt 0.0005 kt 0.0006 kt 9
1970s 0.0005 kt 0.0004 kt 0.0006 kt 10
1980s 0.0006 kt 0.0006 kt 0.0007 kt 10
1990s 0.0006 kt 0.0005 kt 0.0008 kt 10
2000s 0.0008 kt 0.0007 kt 0.0009 kt 10
2010s 0.0006 kt 0.0001 kt 0.0008 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0.0008 kt 0.0008 kt 0.0008 kt 1
2050s 0.0008 kt 0.0008 kt 0.0008 kt 1

Countries ranked near Malta

  1. 151 Kuwait 0.001 kt compare
  2. 152 Fiji 0.0009 kt compare
  3. 152 Montenegro 0.0009 kt compare
  4. 154 Comoros 0.0008 kt compare
  5. 156 Papua New Guinea 0.0007 kt compare
  6. 157 Trinidad and Tobago 0.0005 kt compare

See the full ranking of 235 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is crop residues — indirect emissions in Malta?
Crop residues — indirect emissions in Malta was 0.0008 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Malta?
The highest recorded value was 0.0009 kt in 2008.
What is the lowest crop residues — indirect emissions recorded in Malta?
The lowest recorded value was 0.0001 kt in 2018.
How does Malta rank for crop residues — indirect emissions?
Malta ranks 154th out of 183 countries with data for 2050.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Crop Residues — Indirect emissions in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/malta/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf