Enteric Fermentation — Emissions (CO2eq) in Iceland

Iceland: Enteric Fermentation — Emissions (CO2eq) was 313.51 kt in 2050. ▼ Falling

Latest (2050)
313.51 kt
World rank
162nd
of 210 countries
All-time high
387.16 kt
in 1978
All-time low
279.1 kt
in 2022
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Iceland, 1961–2050

0100200300400196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Iceland recorded 313.51 kt for enteric fermentation — emissions (co2eq) in 2050.

Over the whole period, enteric fermentation — emissions (co2eq) in Iceland peaked at 387.16 kt in 1978 and was at its lowest, 279.1 kt, in 2022.

That places Iceland 162nd out of 210 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 352.31 kt 342.15 kt 367.5 kt 9
1970s 367.41 kt 327.1 kt 387.16 kt 10
1980s 348.72 kt 331.09 kt 363.06 kt 10
1990s 320.71 kt 311.84 kt 334.3 kt 10
2000s 296.22 kt 284.11 kt 307.75 kt 10
2010s 307.27 kt 292.47 kt 317.79 kt 10
2020s 284.57 kt 279.1 kt 292.58 kt 4
2030s 306.45 kt 306.45 kt 306.45 kt 1
2050s 313.51 kt 313.51 kt 313.51 kt 1

Countries ranked near Iceland

  1. 159 Montenegro 383.68 kt compare
  2. 160 Luxembourg 334.99 kt compare
  3. 161 Papua New Guinea 330.91 kt compare
  4. 163 Guyana 288.71 kt compare
  5. 164 Palestine 247.12 kt compare
  6. 165 New Caledonia 223.47 kt compare

See the full ranking of 246 places →

More climate change data for Iceland

All data for Iceland →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Iceland?
Enteric fermentation — emissions (co2eq) in Iceland was 313.51 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Iceland?
The highest recorded value was 387.16 kt in 1978.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Iceland?
The lowest recorded value was 279.1 kt in 2022.
How does Iceland rank for enteric fermentation — emissions (co2eq)?
Iceland ranks 162nd out of 210 countries with data for 2050.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/iceland/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf