Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 in Luxembourg
Luxembourg: Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 was 334.99 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 in Luxembourg, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Luxembourg is 334.99 kt, measured in 2050. That is the lowest value across all 26 years on record.
Over the whole period, enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Luxembourg peaked at 420.46 kt in 2017 and was at its lowest, 334.99 kt, in 2050.
That places Luxembourg 160th out of 210 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 392.23 kt | 372.13 kt | 415.74 kt | 10 |
| 2010s | 403.24 kt | 382.54 kt | 420.46 kt | 10 |
| 2020s | 396.86 kt | 388.45 kt | 403.27 kt | 4 |
| 2030s | 361.32 kt | 361.32 kt | 361.32 kt | 1 |
| 2050s | 334.99 kt | 334.99 kt | 334.99 kt | 1 |
Countries ranked near Luxembourg
More climate change data for Luxembourg
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 487.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 93.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 394.85 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.3512 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 14.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 85.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 84.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.3948 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.3196 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0141 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Luxembourg?
- Enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Luxembourg was 334.99 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 recorded in Luxembourg?
- The highest recorded value was 420.46 kt in 2017.
- What is the lowest enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 recorded in Luxembourg?
- The lowest recorded value was 334.99 kt in 2050.
- How does Luxembourg rank for enteric fermentation — emissions (co2eq) (ar5) — fao tier 1?
- Luxembourg ranks 160th out of 210 countries with data for 2050.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf