Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 in Namibia
Namibia: Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 was 3,266 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 in Namibia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Namibia recorded 3,266 kt for enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Namibia peaked at 3,899 kt in 2023 and was at its lowest, 2,229 kt, in 1983.
Namibia ranks 108th of 210 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,819 kt | 2,584 kt | 2,950 kt | 9 |
| 1970s | 2,943 kt | 2,483 kt | 3,400 kt | 10 |
| 1980s | 2,474 kt | 2,229 kt | 3,161 kt | 10 |
| 1990s | 2,587 kt | 2,428 kt | 2,791 kt | 10 |
| 2000s | 2,966 kt | 2,811 kt | 3,544 kt | 10 |
| 2010s | 3,138 kt | 2,899 kt | 3,451 kt | 10 |
| 2020s | 3,236 kt | 2,756 kt | 3,899 kt | 4 |
| 2030s | 2,897 kt | 2,897 kt | 2,897 kt | 1 |
| 2050s | 3,266 kt | 3,266 kt | 3,266 kt | 1 |
Countries ranked near Namibia
More climate change data for Namibia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 5,137 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,753 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,384 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 6.62 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 120.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 57.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 54.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.77 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.2054 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.099 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Namibia?
- Enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Namibia was 3,266 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 recorded in Namibia?
- The highest recorded value was 3,899 kt in 2023.
- What is the lowest enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 recorded in Namibia?
- The lowest recorded value was 2,229 kt in 1983.
- How does Namibia rank for enteric fermentation — emissions (co2eq) (ar5) — fao tier 1?
- Namibia ranks 108th out of 210 countries with data for 2050.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf