Enteric Fermentation — Emissions (CO2eq) in Kyrgyzstan
Kyrgyzstan: Enteric Fermentation — Emissions (CO2eq) was 3,270 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) in Kyrgyzstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Kyrgyzstan recorded 3,270 kt for enteric fermentation — emissions (co2eq) in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) in Kyrgyzstan peaked at 4,055 kt in 2023 and was at its lowest, 2,085 kt, in 1997.
Kyrgyzstan ranks 100th of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,559 kt | 2,085 kt | 3,385 kt | 8 |
| 2000s | 2,463 kt | 2,255 kt | 2,939 kt | 10 |
| 2010s | 3,423 kt | 3,018 kt | 3,840 kt | 10 |
| 2020s | 3,992 kt | 3,921 kt | 4,055 kt | 4 |
| 2030s | 2,969 kt | 2,969 kt | 2,969 kt | 1 |
| 2050s | 3,270 kt | 3,270 kt | 3,270 kt | 1 |
Countries ranked near Kyrgyzstan
More climate change data for Kyrgyzstan
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
- Emissions from crops — Emissions 1.89 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Kyrgyzstan?
- Enteric fermentation — emissions (co2eq) in Kyrgyzstan was 3,270 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Kyrgyzstan?
- The highest recorded value was 4,055 kt in 2023.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Kyrgyzstan?
- The lowest recorded value was 2,085 kt in 1997.
- How does Kyrgyzstan rank for enteric fermentation — emissions (co2eq)?
- Kyrgyzstan ranks 100th out of 194 countries with data for 2050.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf